Excellent food and service in a welcoming environment
The only advice I could give is a little more calm when clearing away the dishes which causes a little anxiety when consuming the meal
It's not the first time I've gone to this place and I've always had a great time, I've never come across the arrogance of the owner, I go to a restaurant famous for raw food, I make a reservation, he comes personally to take charge, it doesn't exist Menu and whoever has been there knows it, I ask for the raw seafood and I am told: what I have, the rest is reserved for tomorrow's customers, why do I pay less? It's a fixed price menu and I also booked otherwise he told me on the phone that he didn't have the usual products.
Moral of the story I ate what he brought us, almost nothing compared to the other times, I had the second courses put in a tray and I left ruining my name day, I'll start by saying that I traveled 100km there and the same amount back to go to that place.
Excellent, fresh and quality food.
Nice place, broken air conditioner and usual excuse, assistance can't come, 2 years ago it was in the same condition and same excuse, I proposed to intervene as I have the patent and I'm still waiting for the call.
What hurt me most, in addition to the non-existent raw food, was the arrogance and manners of the owner.
Last gem, does it ask you for cash or card when paying? I answer cash, answer I prefer card.
Good day
Lorenzo Fortunato