Fantastic pizzas with quality ingredients (exceptional tomato sauce). The place is a bit cold, anonymous, and small, but it's definitely worth it. Prices are higher than average, but understandable given the quality.
Dario Mignone
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04 Marzo 2026
10,0
The pizza was delicious, it's hard to find something this good. I'll definitely be back. The staff was friendly and efficient.
Richard “dj schu” Schu
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22 Febbraio 2026
8,0
Recommended by a friend... just last night... I wanted to try the double-cooked pizza, fried then baked, I'd say excellent, very light, quality ingredients, plus your appetizers... friendly staff, I recommend.
barbara craighero
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18 Febbraio 2026
10,0
A pizzeria that combines tradition and creativity with excellent results. I'll definitely be back, and I recommend it without hesitation to anyone looking for a quality gourmet pizza. I recommend the ventresca.
Matteo Sommaruga GM
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15 Febbraio 2026
10,0
I've known them for years. Now they've renovated the place and it's truly top-notch. I was truly impressed by the quality of the ingredients, an experience that goes beyond a simple pizza dinner. The dough is light and fragrant, easy to digest, and has that aroma that only expert leavening can provide. Top-quality ingredients and undeniable freshness. Expertly selected, they contribute to the high-quality gourmet flavor. Come here and you'll never want the same old pizza again.
Luca Insubria
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14 Febbraio 2026
10,0
too good, my favorite!!!, the service is top! everyone is very good and kind,
karola del vecchio
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13 Febbraio 2026
10,0
Truly top-notch pizza... A great surprise
stefano Ruta
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05 Febbraio 2026
10,0
In my opinion, this is the best pizza in the Varese province. The dough is exceptional, and the menu also features two-way pizzas: fried and baked.
Dario
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22 Gennaio 2026
10,0
Traditional pizza. Excellent pasta and excellent service. Small pizzeria with limited seating. Pleasant and comfortable atmosphere.
Alberto Fariselli
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12 Gennaio 2026
8,0
Really delicious pizza!! Really tasty dough.
Rocco Carlino
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29 Dicembre 2025
10,0