Antica Osteria Zahrtmann In Civita d'antino

Wonderful experience. I highly recommend this environment: the passion for one's territory and for traditional cuisine are something unique and special together with the hospitality and kindness of the managers.

Very nice place, even if with few tables, quite good food, only little choice for children on the menu. 2 tables outside for smokers, but not suitable for children...

Organic products, from cured meats to cheese to wine. An intimate, evocative place, illuminated by the memories of those Danish artists who immortalized Civita d'Antino in history. The owner welcoming host, attentive to everything. Also to raise awareness for a peaceful and conscious coexistence with the Marsican brown bear. Excellent value for money, as is every dish. An experience that gave me a few hours of authenticity. I recommend it to anyone who wants to immerse themselves in a world of beauty and taste. A hidden corner in the Roveto Valley, where you can taste Abruzzo!

We all chose the cod-based menu, which turned out to be truly delicious. The owner was extremely kind and welcoming, making us feel at ease straight away. Despite the heat outside, it was great inside the place, thanks to the comfortable environment. The experience was very positive and we did not find anything negative; however, I would suggest making the portions slightly larger. That said, we will definitely be back!

I was in Civita D'Antino to exhibit my works during a recent exhibition and I had dinner in this truly special place, it's not simply eating but it's stopping to taste the excellences of the area expertly elaborated, without chef ambitions but with hand of an artist.

Ormai sono diverse volte che torno volentieri in questo locale. Ottimi e variegati i piatti a base di baccalà, vera specialità della casa