I had dinner with a friend and we chose the quattrini primi option to share.
Excellent choice; we had carbonara, amatriciana, cacio e pepe, and Rugantino pasta with chicory and guanciale.
Everything was delicious, and we also had a bottle of red wine.
Plus, the wine was excellent, and they even gave us a free half bottle of their own red wine.
When I return to Rome, I'll definitely eat here again.
Gloria Anni
.
20 Luglio 2025
10,0
A quaint place where you can breathe in the old Roman atmosphere. Professional and friendly staff.
Excellent food.
Highly recommended.
Alessandra Q.Govoni
.
20 Luglio 2025
10,0
In a peaceful atmosphere, I was able to taste dried meat and egg and zucchini cake for the first time. The waiter, Édouard, is really friendly! 🌟 A truly cheerful and bright person!
I chose the rugantino for my second course. I'm sure I'll have fond memories of it too!
The restaurant's decor is also really nice! I highly recommend it!
marie milan
.
17 Luglio 2025
10,0
Excellent food, top-notch service, shame about the sometimes exhausting wait on weekends
Marika Fata
.
17 Luglio 2025
8,0
Very nice quiet spot with amazing pasta. Try the 4 pasta platter, the 2 of us couldn’t finish it but all 4 were amazing! Great cheese plate as well.
John Prendergast
.
13 Luglio 2025
10,0
A little tour of Rome with my mom. We were staying in Trastevere, and every time we passed this osteria we said to ourselves, "Next time we'll go in!" Well... thank goodness we did!
Textbook carbonara and amatriciana, meatballs that seemed like grandma made them (the good one), delicious side dishes... basically, we were happy to mop up the sauce.
Regarding wine: as a wine enthusiast, I can confirm that the cellar is a little marvel. Serious stuff, but without showing off.
And then the service! The girl who served us was so friendly and welcoming that we'd give her a 10 just for her smile. We'd go back just for her!
In short, full stomachs, happy hearts. See you next time, osteria of the heart! 💛🍝🍷
Gaia Zanelli
.
13 Luglio 2025
10,0
A beautiful, historic restaurant in Trastevere, where we booked for fear of not getting a table, given its fame. In fact, there were some free tables, and then I understood why: unfortunately, the food didn't meet our expectations. We ordered a selection of four first courses, of which we enjoyed the house fettuccine. The other three first courses, however, were disappointing: the pasta was generally too undercooked, rather than al dente, the amatriciana sauce was flavorless, the cacio e pepe tasted like homemade pasta with butter, and the carbonara was too salty for my taste.
On the other hand, the location is beautiful, especially the charming interior rooms, and the staff are helpful and welcoming. It's a shame about the food.
Gina Franca
.
12 Luglio 2025
6,0
We finally ate some Roman dishes cooked to perfection!
Giancarlo Cosi
.
12 Luglio 2025
10,0
Tutto il sapore e la romanità racchiusa in questa piccola e caratteristica osteria. Personale dall’ospitalità tipica romana,simpatica , gentile e accogliente. Servizio rapido. Ambiente suggestivo e tipico romano nel cuore del suo più rappresentativo quartiere : Trastevere. Tutto quello che è arrivato a tavola è stato buonissimo. La cosa più gradita senza dubbio e che raccomando è la tavolozza de primi : un poker di assaggi di primi piatti più tradizionali romani serviti nei cocci . Prezzi nella media del luogo ( non economico ma merita e la qualità ha un costo!) Se siete nel dubbio di scelta tra i tanti ristoranti che affollano le viuzze del centro, andate sul sicuro e scegliete questa!
KyoKusanagi94
.
30 Aprile 2025
10,0
Il Rugantino, locato all'ingresso di Trastevere, sulla strada che porta alla Basilica, mantiene anche questa volta i suoi buoni standard. Primi o secondi sempre molto buoni. Raccomando però la prenotazione, altrimenti è possibile che possiate sedere ma avere un orario per andare via perché il tavolo è prenotato ma il personale riesce a farvi mangiare sul momento.
MFaro
.
15 Marzo 2025
8,0
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