Antica Osteria di Borghetto In Piacenza

10/12/2025: It was my first experience in a vegan restaurant, it was amazing, compliments to the girls who were really very kind

09/12/2025: Impeccable service, very clean and nice atmosphere. Unfortunately, I can't say the same about the food. Very few protein options; in a vegan restaurant, I think that's the bare minimum, since they usually only serve carbs and fats. We had the kebab, where the seitan was literally a strip of cold cuts. The verzolino with vegan sausage and potatoes was truly flavorless, despite the accompanying cream, and overall it left a bittersweet aftertaste that I didn't appreciate. The best thing was definitely the vegan cheese tasting, produced by neighboring producers. The feta was the best in terms of flavor. The desserts (millefoglie and cheesecake) didn't entirely satisfy us either. The prices and portions are basically the same as those in central Milan, with the difference that there are more vegan restaurants in Milan. What a shame! The waitresses are super kind and helpful, I almost felt sorry for them to show them my disappointment.