The staff is very kind and friendly, the place is very welcoming and transmits tranquility. The dishes were good, starter of cured meats and pinzini, cheese platter and then the first courses. A small negative note is only in the quantity which to my taste is slightly small especially in my pappardelle with hare ragù. The tender meat was good and the bill was quite fair for what we got.
samuele valvo
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07 Dicembre 2024
8,0
I really ate a lot, very well. I recommend tasting, in addition to the typical Ferrara dishes, the truffled gnocchi with Fossa and Bruciatino fondue with truffle flakes and the beef fillet with bacon and green pepper, both exceptional in terms of goodness. Very kind and professional staff
Genni Greggio
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01 Dicembre 2024
10,0
A 5 star service for all this service with the family business for 25 years, well done
Stela Kacerja
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29 Novembre 2024
10,0
I went there with my family on a Saturday for lunch. The place was beautiful, clean and welcoming and the staff was immediately helpful and competent. The food was very good despite portions that I thought were too small, both in the pappardelle with hare ragù that I took and in the tagliatelle taken by my wife. I reported this observation when paying the bill
Luca Marcenaro73 Marcenaro
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24 Novembre 2024
6,0
Cucina, personale, locale tutto contribuisce a un'esperienza davvero piacevole. Pasticcio alla ferrarese buonissimo..come tutto il resto che abbiamo provato. Bravissimi! Una menzione particolare al personale di sala (giovane, simpatico e molto disponibile). Meglio prenotare con anticipo
maurizio b
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17 Novembre 2024
10,0
Very positive experience (we went on Saturday evening and returned on Sunday for lunch). Young, courteous and very helpful staff. The dishes we tried were all spectacular (we only ever tried starters, first courses and desserts) above all the Ferrara pasticcio... but all the others also delighted our taste buds. Satisfying portions. A round of applause to those in the kitchen but also to the guys in the dining room! The environment is also very nice. I suggest booking in advance
maurizio biglione
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17 Novembre 2024
10,0
Beautiful and welcoming environment, excellent food, we tasted several dishes including starters, first courses and second courses and we must admit that it was all delicious, the service was excellent, quick and kind. Really a nice discovery on the advice of my colleagues. Also approved by friends who were on a trip to Ferrara. Pumpkin Cappellacci tops the list and fried cream in second place.
Valentina Fabbri
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10 Novembre 2024
10,0
We went for lunch today, starter for two, first course and dessert plus a bottle of wine.
Typical and excellent Ferrara food, good service, average value for money compared to the type of restaurant.
I recommend everyone to stop by to enjoy their cuisine.
Marco Bonfante
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09 Novembre 2024
10,0
We were 4 and we all agreed this was the best pasta we’d had in Italy so far. The service was excellent. The desserts were great too. Highly recommended!!!
Bernardo Campesino
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08 Novembre 2024
10,0
Abbiamo festeggiato qui il nostro anniversario, non male ma dal nome credevo meglio. Il posto è molto carino e il cibo nella media.
Silviintrip
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13 Ottobre 2024
6,0