Antica Focacceria Ingrao In Sciacca

We stopped by here today for a spontaneous dinner. At first, we were a bit skeptical, but seeing that it was only locals, we thought it must be good. We started by ordering two sandwiches. One with anchovies and one with tuna and salami. Both were delicious! First, the lady of the house brought us something to try: Sicilian chickpea pancakes. A specialty that really comes from here. Very, very tasty. All the locals got paninis topped with these rectangular pancakes. Then the chef asked us if we wanted to try the aranchinis, and we said yes. They were incredibly delicious. Freshly made, filled with lots of cheese and ham. Really, really good. And only €2.50. Finally, the chef asked us if we wanted to try a typical dessert. We did. It was getting hard to find room in our stomachs, but we couldn't turn down such a friendly offer. There were dumplings with a delicious ricotta filling, sprinkled with powdered sugar and cinnamon. For us, it was a wonderful culinary journey through Sicilian specialties. Including a drink, we ended up paying an unbeatable €15. We wholeheartedly recommend it and would gladly return. Goodbye!

The arancini and panelle sandwiches were simply delicious. The staff were very kind and attentive. Highly recommended.

⭐️⭐️⭐️⭐️⭐️ True excellence in taste! We visited this rotisserie for the first time and were blown away. As soon as you enter, you're greeted by irresistible aromas and by Mr. Michele, friendly and helpful, who reveals the place's best-kept secrets. Every dish is prepared with passion: from the crispy and flavorful arancini to the superb panelle, everything is meticulously prepared down to the smallest detail. And what can we say about the cassatelle? They'll win you over at first bite. It's officially become our go-to rotisserie. Highly recommended to anyone looking for authentic flavors and a super friendly welcome. Antonella and Nicolò from Calabria

An insider tip in Sciacca! We had arancini, the panelle sandwich, the mozzarella and tomato sandwich, and the casatelle. Everything was delicious and reasonably priced. Michele is very friendly and happy to share a few samples.

Delicious food, from panelle bread to arancini, without forgetting the cassatelle❤️ highly recommended

Excellent fried food shop. Sandwiches with panelle, croquettes, cutlets, porchetta, and much more. In winter, they also offer excellent spleen sandwiches. The fried cassatelle are excellent; ricotta is excellent. They don't serve food, but you can take a tray to the tables in front of the shop or even to those at the bar next door. Highly recommended!!!

Truly excellent food! The best arancini we had on this holiday, freshly made, and absolutely delicious! The cassatelle for dessert was also a wonderful discovery! A huge thank you to Michele and his wife for their kindness!

Driven by my passion for Sicily, I found this little place, which turned out to be Sciacca's real discovery. Personally, I think it's the best arancini I've ever eaten, not to mention the perfect bread and panelle (with eggplant added upon request). Infinite thanks to Michele. I recommend it to anyone passing through. Greetings from Daniel and Giulia

Panini con panelle e crocché spettacolari e buonissimi, anche meglio di molti panifici e rosticcerie visti a Palermo.

Deliziosa sorpresa sulla strada per andare ad Agrigento,in quel di Sciacca! Arancine veramente eccezionali, pane cunzatu ottimo e anche il panino con la cotoletta una vera bontà. Meravigliose cassatelle a chiudere il pasto Si respira aria di casa , cordialità dei gestori che ti accolgono e suggeriscono come rendere anche un pranzo veloce un momento davvero piacevole. Consigliato!