I had lunch at this restaurant and had a pleasant experience. The menu isn't very extensive, and as the dishes are served, you have to make do with what's still available. For dessert, however, I recommend the Krumiri accompanied by a delicious zabaglione—truly delicious.
Roberta Veronelli
.
06 Gennaio 2026
8,0
A former grocery store converted into a café. Their krumiri, a traditional biscuit from Casale Monferrato, are highly touted. Friendly staff.
Renato
.
27 Dicembre 2025
8,0
A welcoming place in the city center. Friendly staff, limited but quality selection, and excellent biscuits. We'll be back.
Fabio P.
.
18 Dicembre 2025
8,0
The place presents itself as a historic bar specializing in krumiri, and that's what convinced us to come in. Krumiri everywhere, with a few bottles of quality spirits here and there. The krumiri were also very good, and the service was fast.
A small note: the welcome wasn't really in keeping with the ambiance, a bit too ostentatious...
Ilirjan Gojani
.
12 Dicembre 2025
8,0
Good Krumiri, nothing memorable.
Krumiri tasting service for €2 is super affordable and nice, coffee for €2.50 is a bit disproportionate.
The gentleman (also featured on the front page of the poster) positioned inside the shop as soon as you enter asks you "excuse me?" in a slightly insistent manner—a bit out of place and not very "useful" to the place.
All in all, nice if you have a sweet tooth or want to take home a gift, considering it's a typical dessert.
Arianna Tudini
.
06 Dicembre 2025
6,0
If you want to immerse yourself in the experience, in Piedmontese history, this is the best place. Elegantly old-fashioned, it allows you to savor flavors and experience atmospheres that no longer exist.
The true Krumiro, but not only that, pure Piedmontese elegance and politeness are here!
francescoaufieroful
.
29 Novembre 2025
10,0
Too expensive for my taste, but they are still biscuits.
Gaspare Maranzano
.
17 Novembre 2025
6,0
The place has a rich history, just like the owner, a man who loves what he does.
The story of his Krumiri: you can taste each ingredient one by one as you taste them.
The wheat, the eggs, the climate, a truly incredible attention to detail, for a truly unique product, and the zabaglione is no exception.
laura Manno
.
08 Novembre 2025
10,0
Super friendly and helpful staff. Excellent products.
Luca La Porta
.
05 Ottobre 2025
10,0
A historic venue with a magical atmosphere. The sound of the original parquet flooring tells the story of this place dating back to 1764. The Krumiri are excellent, and the ingredients make all the difference! A pleasant experience, although I would advise the kind gentleman who welcomed us to avoid going into lengthy descriptions of mystical experiences or questionable personal lifestyles.
Silvia Tanzi
.
23 Settembre 2025
8,0
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