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ANNESE Bakery

ANNESE Bakery In Foggia

Via Zara, 87 Presso Supermercati La Prima, 71121 Foggia Italia Foggia
+39 351 129 4060
6,5

Basado en 87 opiniones encontradas en 2 webs

8.4
6.5
6.5
6.5

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130
Di 404
in Foggia

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Recensioni Nota
Google 65 8.6
Recensioni Nota
TripAdvisor 21 8
Ottimo apertivio nel Bar sito sul viale della Stazione: rustici e pizzette di giornata, con servizio veloce e cordiale. Costo nella media, pari a 7 euro.
Più commenti
in TripAdvisor
.
30 Dicembre 2023
8,0
Excellent dry pastries (macaroons in bags), aperitif and ☕ ☕️☕️!😃😃😃😍😍😍
Più commenti
in Google
.
26 Ottobre 2023
10,0
Truly exceptional! It's a shame that the best dessert, the nun's dessert, isn't made all year round 😞
Più commenti
in Google
.
17 Settembre 2023
10,0

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6,5
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Recensioni

Agriturismo Pirro

25/03/2024: Tasted an exquisite lunch from the appetizer served with cold cuts and cheeses from the area surrounded by home-grown vegetables, to two first courses full of taste and flavors of the past, moving on to an exquisite second course of meat, concluding with a dessert with a thousand aromas all washed down from a full-bodied DOC red wine of its own production which reminded me of the wine my grandfather made which left the red color of the vine in the glass......to be returned a thousand more times. Thanks Giuseppe
28/01/2024: We had lunch and spent a pleasant Sunday in this structure which was born in an 1700s farmhouse renovated specifically. The restaurant offers local cuisine well prepared by the chef. The Sunday menu consists of appetizers, first course, second course and fruit, with drinks at a cost of 35 euros per person. Too bad that the dessert is separate at a cost of 6 euros, for the rest I recommend you try it.
6,4
600
Recensioni

La Villa dei Gourmets

21/03/2024: The location is in the quiet neighborhood at the southern entrance to Foggia. It is a hotel at the end of a street, very quiet. The rooms, at least mine, had a very 70s style, with colors of the blankets and upholstery that are no longer used and the dark walnut wood of the chairs and wardrobe which, yes, denotes class, but also age. The restaurant, on the other hand, creates abundant and varied evening dishes, the chef is certainly of a high standard, he knows how to satisfy the palate. The bar counter, on the left in the hall, leaves something to be desired in terms of morning brightness. The elevator, in contrast, is very modern. It wouldn't be bad to review the styles a bit, make them uniform and consistent with the spirit of the place, which is certainly historical.
17/03/2024: Great environment, friendly people

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