Annaré - Via Broni In Milano

Excellent food, friendly service. Family atmosphere.

I recently visited this pizzeria and had the opportunity to try an exclusive dish created especially for me by the owner: Saltimbocca. I must say, the experience was truly unique and memorable. *Saltimbocca* Saltimbocca is a classic Italian dish, but this pizzeria's version was truly special. The combination of prosciutto crudo, buffalo mozzarella, arugula, and cherry tomatoes was perfect, and the presentation was impeccable. *Service* The service was friendly and professional, with the owner personally attending to me, explaining the ingredients and the preparation of the dish. His passion for cooking is palpable and evident in every detail. *Recommendation* If you're looking for a unique and personalized dining experience, don't hesitate to contact the owner of this pizzeria. I'm sure he'll treat you exceptionally well and serve you something truly special. *Rating* 5/5 stars *Recommendation to owners* Continue to innovate and offer unique culinary experiences to your customers. Your passion for cooking is evident and appreciated. The Saltimbocca was a real success, and I'm sure it will be a very popular dish with your customers.

I think I can prepare even faster,

Amazing dough and toppings. True Neapolitan pizza. Highly recommended.

Small but cozy place. Very good pizza with high quality ingredients. Normal prices. Recommended!

Gabriele super kind has a customer care that I have not received for a long time in Milan. Very good pizza, honest prices and a lot of sympathy. Congratulations.

Pretty good Neapolitan style pizza. I would have preferred a little less edge and more toppings. Overall approved

Ordered from the glovo app 3 pizzas + 1 Neapolitan mixed fried food. Very good fried food but unfortunately I can't say the same about the pizza. Cooked ham calzone with thick and raw pizza dough, Parma pizza with very bitter eggplants that ruined the balance between the ingredients. We had to discard all the eggplants on the pizza to be able to eat it.