Anita Osteria In Pisa

Nice little restaurant, excellent menu. We discovered it with the "The Fork" app because the place is on a corner and not very visible from the outside. The staff is helpful and very kind.

Excellent. Friendly waiter. Good food. Fresh ingredients and skilled chefs. Superlative desserts!

Very welcoming restaurant with a nice contemporary feel . Service was average bearing in mind there were only a few tables when we went . Seafood starter was nice however the squid could have been a bit softer . The seafood rissotto however was very dissapointing and virtually tasteless ; the rice didn’t have any taste to it and the seafood within the fish was not the best I’ve ever had

Quiet place. Good food. We decided on the grouper-filled ravioli with shrimp ragù. Highly recommended! The risotto was good, but nothing special. The fried fish was good. The tiramisu was well-made. You could taste it was made by the chef. Overall, excellent value.

We return regularly to eat here every time we return to Pisa. Good food, adequate service. I would recommend replacing any worn-out plates. A clean of the windows, which are always cloudy, is also recommended. There's a very charming little corner at the entrance with a floor lamp; it was dusty and had a spider. It's a real shame to overlook these aspects. Otherwise, highly recommended. See you soon.

The best in Pisa! Mouth-watering. Alena is very talented and professional. The menu is varied and truly delicious. The place is spacious and elegant, and the prices are fair.

Excellent steak 👍🏻👍🏻👍🏻Attentive and friendly service! We'll be back!

The atmosphere is beautiful and well-kept, we enjoyed excellent and even slightly original dishes, all accompanied by the great kindness and attention of the waiters and the owner.

Comida deliciosa y algo “un poco diferente”: la pasta de jabalí estaba deliciosa. El servicio es excelente y el personal es amable y servicial.

Sono stato per la prima volta in questo ristorante, di cui alcuni amici mi avevano ben parlato. Eravamo in cinque: io e mia moglie, mio cugino con la compagna e la mia nipotina di sette anni. Atmosfera piacevole: grande attenzione del gestore per la piccola, professionalità e cortesia del cameriere. Abbiamo preso due antipasti che ci siamo divisi (acciughe fritte con salsa verde e bocconcini di baccalà con crema di ceci); quattro secondi (due orate all'isolana, un cacciucco senza lische e baccalà con porri); una bottiglia di Greco di Tufo e due bottiglie d'acqua; due sgroppini per chiudere. Per la bimba, penne al sugo di pomodoro (fresco e buono, tanto che dipo aver spolverato il piatto c'è stata anche la scarpetta) e un gelato. Tutto molto buono e ad un prezzo assai conveniente: 135€ in tutto! Senz'altro ci torneremo.