I always hate to give negative reviews because the people who work there deserve respect. Today I found the atmosphere pleasant and the staff courteous, but the food wasn't up to par. We ordered two dishes of polenta with wild boar and one of polenta with porcini mushrooms. My son and I (we ordered the wild boar) both had difficulty digesting and a slight hint of acidity. Nothing to complain about the mushrooms.
Nothing serious, but still unpleasant.
There are many other options on the menu; perhaps we'll give the other recipes a second chance.
Andrea Rinaldi
.
03 Agosto 2025
6,0
The restaurant is worth a visit, and the selection of dishes is interesting and rich in local produce.
The portions are generous and tasty, but with the restaurant half-full, the staff struggles to place the orders correctly, having to ask out loud "who ordered what" while wandering aimlessly around the tables.
Duilio Calura
.
02 Agosto 2025
8,0
A Sunday with lots of friends. Beautiful.
Angelo Santangelo
.
01 Agosto 2025
10,0
I was there for my son's wedding, it was wonderful. A place that feels like home, authenticity, and relaxation. Everything was perfect.
Alpride 68
.
31 Luglio 2025
10,0
Beautiful place with an adjoining lake for sport fishing. 20 minutes from where you park your car. Good food at reasonable prices.
Efre Braga
.
29 Luglio 2025
10,0
Magnificent restaurant with a spectacular view
chiara drago
.
26 Luglio 2025
10,0
A charming place. I've been there both in winter and summer. In the summer, you can also fish for trout in the restaurant's private lake, where you can eat self-service or sit down.
Piero Fasan
.
22 Luglio 2025
10,0
A venue with a spectacular view, near a lake that allows sport fishing at 12 euros per kg.
Mirko Desandre
.
19 Luglio 2025
10,0
The classic: the Matterhorn with its hood, a couple of hours among the sweet, musky scents of the forest, in the silence of thoughts caressed by the buzz of insects, among the colors of countless flowers and accompanied by countless colorful butterflies. A profound, true sense of peace.
Gianna Biliero
.
16 Luglio 2025
10,0
Ho cenato in questo ristorante all'interno di un viaggio organizzato con altre tappe intermedie.
Ero piuttosto scettico dell'esperienza e del tempo, si diceva che non ci fosse la neve.
Invece l'esperienza del giro in motoslitta è stata bellissima sia all'andata che al ritorno.
La cena è stata più che gradevole, molto buono lo stufato di cinghiale.
Anche il Genepì finale (prodotto da loro) con il caffè.
Consigliatissimo.
Al ritorno alle 10, nello stesso piazzale da dove eravamo partiti alle 7, ho contato almeno una ventina di macchine, tutti a farsi portare al ristorante dalla motoslitta.
Marco D
.
26 Marzo 2025
10,0