Excellent discovery, appetizer and sweets a little below the rest of the dishes which were magnificent. To discover without hesitation.
NATHALIE SAPART
.
05 Marzo 2025
10,0
I had dinner last night with my husband in this splendid place, I am writing the review primarily to compliment the chef and all the staff, but also for the sake of correct information. Normally I never give much weight to the reviews I find on various activities and All'Oro is proof that I do really well. The negative reviews I found were definitely "disproved". Very kind staff, very calm but at the same time not rigid, they put anyone at ease, fantastic girls and always with a smile; note of merit to the maître Andrea, who was very attentive to needs (my husband had a "problem" of personal taste with some dishes and he was able to adapt them to his tastes and explain everything to him as best as possible), he also gave us good advice on wines without (as I read...) trying to sell us very expensive things but simply giving the best advice and leaving the choice up to us; exceptional food, splendid experience that did not disappoint the fame of Chef Di Giacinto. Note of merit for the cappelletti in dry broth and the sweet and savory tiramisu. Go and you won't regret it!!!
Thanks for a very pleasant evening!
Annalisa Petricone
.
04 Marzo 2025
10,0
Beautiful experience, thank you!
Hanno Burmester
.
28 Febbraio 2025
10,0
A very attentive service, a refined environment, high quality, certainly a different evening for those looking for an all-inclusive experience. Food gives emotions and pleasure, recommended for those who know how to appreciate it.
stefano bonanni
.
20 Febbraio 2025
10,0
Excellent cuisine and remarkable cellar
sante FABRIZI
.
19 Febbraio 2025
10,0
An experience worth trying. A very refined, different dinner that delights the palate without weighing down the stomach. To return
antonio dimurro
.
15 Febbraio 2025
10,0
More than a starred restaurant, a stellar restaurant. I ate very finely prepared dishes very well. We recommend the fassona beef sushi and the carbon'air as a dessert, excellent in taste, idea and presentation. The service is very attentive on everything and ready to best advise the customer. Superb chef.
Alessandro Airo' Farulla
.
29 Gennaio 2025
10,0
Ieri sera siamo stati in questo ristorante per vivere un'esperienza...e così è stato.
Tutto estremamente perfetto, personale preparato e competente. Un percorso di gusti scoperte e sapori.
Grazie del bellissimo viaggio.
Giuss
.
18 Gennaio 2025
10,0
Wow!!!
I ordered a set menu and when we arrived the waiter offered me a choice menu which was simply divine.
Very tasty and special food, interesting and unusual presentation
Worth the price and more.
A general experience that we will not forget and of course we will return
עדי גור-אש
.
12 Gennaio 2025
10,0
Sono stata in diversi ristoranti stellati , ma mangiare qui è stata una vera esperienza, dall'aperitivo al dolce ogni sapore era una scoperta ed esplodeva in bocca.
Meravigliosa la piccola finta mela, il finto tiramisù, la salsa dei ravioli, insomma scegliere il piatto migliore è difficile. Creatività e bontà che meritano una seconda stella.
Clotilde S
.
18 Dicembre 2024
10,0