All'olivo In Caprino bergamasco

6,9

Basado en 256 opiniones encontradas en 2 webs


6.9
6.9
6.9
6.9

tend

3
Di 5
in Caprino bergamasco
3
Di 5
di cucina Italiana in Caprino bergamasco

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ravioli pasta ripieno

Gestione recensioni

Recensioni Nota
Google 226 8.4
Recensioni Nota
TripAdvisor 29 7
Historic restaurant located on a hill and equipped with a very cool veranda in the summer, a vintage restaurant deliberately kept in the original conditions of the property, the historic stained glass windows of the main hall are a feature, especially illuminated in the summer. Exactly one of those places you expect to find wandering through the Bergamo hills: no-frills substance, genuine welcome and welcoming location. The dishes are essentially of the local tradition but the wise Lucio does not disdain to indulge himself with some dishes such as Goulash or Paella. Dishes such as the Bergamo Foiade made by them stand out and are the real must of the place, excellent rabbit and cassoeula, the products are of quality and generally of local origin, the fantastic home-made gardener. Dishes upon request are also booked. The cellar is a flagship, a wide choice of wines, including high quality ones, which Lucio pampers in a cellar where he willingly accompanies anyone who requests it. I think the price is correct for what is offered.
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27 Febbraio 2025
10,0
The stewed donkey meat with polenta was delicious!!
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09 Febbraio 2025
8,0
Congratulations 👏 very good to do again. Many thanks to our friend Bonetti
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10 Novembre 2024
8,0
Great for quality food at a fair price!
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22 Ottobre 2024
8,0
Pranzo domenicale con amici, senza infamia e senza lode. Il posto si presenta come una trattoria di tanti anni fa. L'attività è gestita direttamente dalla proprietà. Ampia scelta di vini. Piatti non solo della cucina bergamasca. Servizio sufficiente Rapporto qualità/ prezzo accettabile
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04 Ottobre 2024
8,0
What is certainly not enchanting is the very poorly maintained location, almost difficult to access between an abandoned floor and vases of all kinds. A dated place that some people will probably like for this reason but it definitely needs tidying up. The food is good served in small but suitable plates. I really liked the giardiniera and the braised ravioli. The price is between 30 and 40 euros without drinking wine, probably a little expensive considering the location. I would enhance the external veranda and highlight the really beautiful stained glass windows. In short, it wouldn't take much to improve quality. I can't judge the service because there were only a few of us in the room, in any case the lady was kind.
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28 Settembre 2024
6,0

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