Albergo Sala In Introbio

03/12/2024: Let me start by saying that I have been going to this place for some time and that I have always had a good time. Today, however, I really want to write a review referring to their pinsas because they are really delicious. I've tried several but I really feel like recommending the pinsa marinara and the pinsa zibello (with culatello, burrata and fig cream): both really super good and special (yes, the marinara too!!). Prices, in my opinion, a little too high, although still average (taking into account the increase in prices in recent years). The waitress who served us, whose name I unfortunately don't remember, was very kind and helpful. Large and well-kept room.

03/12/2024: Very positive experience. The place is nice and welcoming with its industrial style decor. The staff is courteous and quick in service. The pinsas, cuts and sandwiches are delicious, with particular praise for the Pulled Pork. A note of merit for the red beer.