Albergo Ristorante Sargas In Cevo

06/04/2025: Really great experience in this restaurant! We enjoyed a first course with vegetable lasagne and crepes with fontina cheese and ham, then chicken spinach and sliced ​​meat with rosemary as second courses and mashed potatoes as a side dish. To finish on a sweet note, tiramisu and cheesecake. Everything is strictly homemade and you can feel it: genuine flavours, the right portions and great attention to detail. More than honest bill, perhaps even too low for the quality offered: Excellent surprise, we will definitely be back!

22/02/2025: Pranzo di lavoro al sabato, cucina curata, con molta varietà, piatti appena cucinato e genuini. Proposte valide anche per i vegetariani. Bravi!!!