Albasha Jasmin Alsham In Roma

The restaurant is very excellent in terms of food, service and staff. I highly recommend going to it, and for anyone looking for Middle Eastern and Arabic food, this is the place to go. The owner of the restaurant was very nice and added some types of food to taste. Thank you very much for this excellent service.

Best shawarma in Rome hands down

Cut of meat different from the traditional but exceptional

It's not my habit to review, perhaps because many times I don't feel the need, but after years and years as a regular customer of Al Basha I feel I have to recommend this exquisite and fantastic Kebbabaro to everyone. Beyond the friendliness and the proudly traditional atmosphere, I am struck every time by the quality of the food, which is increasingly rare these days. The passion can be felt entirely in the choice of tasty ingredients and quality preparations, what's more, here we are talking about WOOD-COOKED meat with aromatic bands that, at least for me, I have never found in any other kebab. Other than nerves in the flesh, Al Basha is a guarantee of the neighborhood and there are no equals!

I've been going there since I was little and I'm very fond of it, one of Rome's still very traditional kebabs and amazing preparations all made by them. From typical desserts, to skewers, up to the wood-fired kebab spit, I think the only one in Rome to do so. The owner is very nice and is keen to offer you a good taste of something always made by them. Lovely place, I highly recommend it.

My favorite kebab shop for more than 10 years. Since he put the embers under the spit he's on another level. I also recommend the hummus with felafel and desserts. The owner is always very kind and knows how to spoil customers

I tried both the kebab and the pizza, both good; added value was the fact that while I was waiting for the takeaway they offered me some hot tea and ginger

Delicious kebab, meat cooked on the grill and a wide choice of condiments. Also absolutely worth trying are the products on the counter, both meat and vegetable ones, they are crazy. Very friendly and helpful staff, very reasonable prices. Highly recommended!

Veal kebab on horizontal skewer. The dish with vegetables and crunchy bread is seven euros, the normal piadina is five. Excellent value for money. All done by them. Compliments

Questo locale a Conca D’Oro offre prodotti di buona qualità e ben preparati. I condimenti disponibili sono freschi e le piadine ben cotte e molto gradevoli. Ma il vero punto di forza è lo spiedo del kebab cotto orizzontalmente a legna, che dà un sapore alla carne davvero superiore alla media. Il locale è tenuto bene e il personale è molto disponibile. CONSIGLIATISSIMO!