Al Taglio In Ciriè

06/05/2026: The pizza was delicious, and I could see the dishes being brought to the diners at the next table. The portions of pasta and main courses were excellent, and the owners were friendly and helpful. Very good.

09/04/2026: When I go for lunch/dinner at the "Il Quadrifoglio" Restaurant/Pizzeria, it feels like family! A cozy, welcoming, and clean family-run restaurant with a wide selection of dishes, from focaccias/pizzas to appetizers, first and second courses with both meat and fish, and even raw fish! And last but not least, a wide selection of single-portion desserts from one of the best pastry shops in Naples. For me, this is the restaurant with the best value for money for seafood dishes, with my favorites being the spaghetti al cartoccio and the baked sea bass cooked in a wood-fired oven (pictured), but the selection is truly extensive! Kudos to Luca & Angela and their entire staff for their passion, professionalism, kindness, and empathy! Ad maiora 🍀