Al Solito Posto In Perano

This place is the history of Val di Sangro, having been in business for 44 years and always managed by the same family. It has a rustic but welcoming appearance, exposed beams reminiscent of mountain houses, an internal room, veranda and summer garden, in short, for all temperatures 😄. As for the palate, it will satisfy you with pizzas with very digestible dough and fresh ingredients derived from the local land, bruschettas and kebabs, given that we are in Abruzzo. Top quality, quantity and price

Quiet pizzeria where you can find different types of pizza. We tried their bruschettoni, fried vegetables and grilled cheese. Everything excellent. We also took a pizza to share, with the possibility of having 4 different flavours, delicious! I also tasted the dessert with puff pastry and cream, delicious! Unfortunately the service is a bit slow, fortunately we arrived at the opening and were served immediately, the people who arrived after us were not so lucky. All in all, great pizzeria to try!

Very particular pizza, I tried the pan-baked one, taller and crunchier, very good and tasty, different from traditional pizzas, I think the owner's son is very kind and attentive, honest prices, place with a TV screen to watch the matches.

É la migliore pizzeria della zona. Pizze e bruschette squisite e di qualità eccezionale, personale cortese e disponibile. Locale pulito ed elegante.

Everything excellent. Exquisite pizza.

The focaccias have a good dough but to my taste they lack a bit of seasoning. Slow service but certainly due to an evening where the place was very crowded.