The food is good and the prices are honest
Alessio Cesca
.
17 Marzo 2025
10,0
In giro per i Colli was a stop, recommended, very welcome: helpful and prepared staff, rustic and welcoming place, simple and well cooked food, raw material used of excellent quality. The meat, which is the protagonist in the kitchen, is treated with skill and result. Beautiful experience, satisfying and without frills.
Roberto Luigi Bosco
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09 Marzo 2025
8,0
Il locale era pieno ma la gentilezza del personale e la rapidità del servizio rendeva tutto molto rilassante. Tagliere di selvaggina e grigliata di carni miste molto buoni, patate al forno anche no. Buono il rapporto qualità/prezzo.
Diego C
.
02 Marzo 2025
8,0
We stayed on Sunday without booking and they kindly found us a place and treated us very well, we ate very well, congratulations to Nicolò for his professionalism and kindness
Donna Andreella
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02 Marzo 2025
10,0
Must try, everything is delicious
elisabetta Brichese
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26 Febbraio 2025
10,0
After a long time we finally returned to “al rio” what can I say always at the top…very kind staff delicious game cold cuts platter…oh the fiorentina…how delicious! How good!…my family and I had a great dinner +++++
Andrea Zanella
.
02 Febbraio 2025
10,0
After a while we had dinner at this place and as always a guarantee.
The owner Luigi is very nice and the whole family is very welcoming.
Professional waiters. The food was exquisite (top meat!).
You deserve 10 stars!
A big kiss to Mrs. Maria.
Luciano Mori
.
12 Gennaio 2025
10,0
Great experience
The owner was very kind and friendly, the staff was helpful and always smiling.
Clean room, on-site parking and a superb dinner! You must try the Fiorentina and the local wine.
The only shame was the slightly uncomfortable bed and the heating that could only be turned on and off, but not adjusted by degrees.
A more than positive experience anyway, if I return to the Euganean Hills, I will definitely return here!
Giorgia Carola Piffaretti
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06 Gennaio 2025
10,0
Everything perfect... but above all the hospitality and professionalism of the owner and the guys who work with him, polite and dedicated to the work they do in a serious manner but with the ways of those who make you feel "welcome".. Thank you
Fabrizio Milani
.
01 Gennaio 2025
10,0
Domenica a pranzo, mio marito ed io, ci rechiamo in questa trattoria dallo stile semplice e rustico per la prima volta. Ordiniamo un antipasto, 2 bigoli , secondo, contorno e due dolci. Tirando le somme alla fine del pranzo, oltre ad aver molto apprezzato il cibo, l’atmosfera tipica e genuina di questa trattoria sui colli e la gentilezza dei giovani camerieri, restiamo sorpresi della affabilità e simpatia del proprietario ( avevamo letto qualche recensione che lo descriveva diversamente ) . Esperienza super positiva!
Daddi81
.
11 Novembre 2024
10,0
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