AL Pompiere In Roma

Great spot, and I think my fav pasta I had in Italy (the bucatini almatriciana).

Such an authentic place! Let's start with the fact that the design of the restaurant is really classic. The waiter and the rest of the staff are simply champions. Everyone was nice and treated us very kindly. The food was really excellent, we first took the artichoke and arancini which was very tasty. I had to try the carbonara and I did not regret it. Simply amazing, all the flavors are just accurate and in place. Highly recommend to people who want an authentic experience together with very high quality food

A regular stop for two years now and I am always enthusiastic about the quality of the food, the attention and the impeccable service. We will definitely be back!

Best meal in Rome hands down. The traditional fried artichoke - delicious. Pasta alla Romana, also excellent. Best logo of any restaurant!

We had lunch at Al Pompiere and we were very satisfied, starting from the history of the place which you will have the opportunity to read on the first page of their menu ☺️ to the elegant environment immersed in the heart of the Jewish quarter. It is very suitable for lunch but must be very scenic and romantic in the evening for dinner. I recommend the homemade tagliolini with lemon cream (divine), chicory, Giudia artichoke cooked to perfection, mont blanc (also divine) and the house white wine which they offer both by the glass and in the bottle. Prices in line with the quality, counting the appetizers, a first or second course, dessert and a glass of house wine, it costs around 50 per person. Courteous, fast and professional service. It will definitely become a stop when we are in Rome.

What can I say and what will I tell......it's going back in time to the days when we ate fine Italian food......what a place What food.....what a waiter.....there really are no such things. The pasta in lemon and cream.....wow one big one....a rare dish.....not caught. It's not a place for photos and that....it's a place for food for those interested.....period. Take a huge breath.....continue on your wonderful path

Very well prepared Roman food, served in a spacious and sober room. I would highlight the Jewish artichoke and the pumpkin flower with cheese and anchovies, two very tasty starters.

It's always a guarantee, Il Pompiere does not disappoint with the quality of its dishes, kindness and an elegant and sober environment for those who want to relax from the Roman frenzy at lunch or dinner.

Cucina tradizionale romana ma di elevato standard. Fritti insuperabili e primi eccellenti. Specialità della tradizione ebraica ottime ed insolite come l’indivia roccia alle alici.Rapporto qualità- prezzo più che adeguato. Ci torneremo più che volentieri.

Pranzo di Natale ottimo. La nuova location ha perso un po’ (tanto) di atmosfera ma il cibo e la scelta risultano sempre di prim’ordine.