Al Panigaccio In Compiano

8,0

Basado en 116 opiniones encontradas en 3 webs


tend

1
Di 6
in Compiano
1
Di 5
di cucina Italiana in Compiano

Gestione recensioni

We only had dinner and didn't stay overnight. The kitchen is open to the public. We ordered and enjoyed vegetable soup, herb tortelli, and finally panigacci with cheese. The atmosphere is informal and pleasant. Good value for money.
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28 Agosto 2025
8,0
We went to this beautiful restaurant, surrounded by stunning views and at the foot of a magnificent castle. Their traditional bread is delicious! The Florentine steak is a delicacy. Ricky, Ilary, and Mia. From Mantua. :)
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28 Agosto 2025
10,0
The friendliness and excellent welcome are unsurpassed! The products were excellent, the panigacci were delicious, but everything was delicious! We'll definitely be back!
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27 Agosto 2025
10,0
The location is fabulous... It's located inside the historic Compiano Castle. From the tables on the castle ramparts, the view of the valley is beautiful (especially at sunset). The restaurant's menu features many traditional local dishes, particularly the one from which it takes its name: panigaccio. It's a type of round, flat bread, fried and served with cured meats or boiled with various sauces. The price, given the location, is very reasonable.
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04 Agosto 2025
8,0
Per completare una giornata nella piscina del Castello,niente di meglio che fermarsi da Fabio Al Panigaccio.Gentilezza,accoglienza professionalita' e ottimo menu' in un ambiente speciale.Non potevamo concludere meglio la giornata.Assolutamente consigliato!Grazie Fabio.
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in TripAdvisor
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27 Luglio 2025
10,0
An Enchanting Lunch at Panigaccio in Compiano: Views, Flavors, and Value! We had the pleasure of lunch at the Panigaccio restaurant, located in the historic castle of the ancient village of Compiano, and the experience was simply memorable. The location is breathtaking: sitting on a terrace on the castle walls, we enjoyed a wonderful view of the Taro Valley, refreshed by a delightful breeze that created the perfect atmosphere, unlike the heat of the villages below. The menu delighted us with local specialties and authentic flavors. We started with the Ligurian chiodini (a kind of pork shoulder), followed by fragrant fried polenta accompanied by delicious cured meats and the ever-present panigacci (a kind of bread). We also enjoyed classic French fries and an exceptional first course: trofie with pesto, croissants, and potatoes, a true triumph of flavors. To finish on a sweet note, a refreshing and delicious gelato affogato al caffè (a coffee-filled ice cream), all washed down with an excellent wine. Each dish was beautifully cooked, a sign of great attention to detail and craftsmanship. The service was impeccable and prompt, helping make our meal even more enjoyable. We felt pampered, and the relaxed and welcoming atmosphere made our stay truly comfortable. Another strong point was the value for money: despite the excellent quality of the food, the service, and the exclusive location, we paid relatively little. It was an experience that exceeded our expectations in every way. In short, Panigaccio al Castello di Compiano is a place I highly recommend to anyone looking for an authentic culinary experience, a spectacular view, and impeccable service, all at a truly fair price. We had a wonderful time and can't wait to return!
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23 Luglio 2025
10,0
What do you do on a sunny Sunday in Reggio in June? Looking for coolness... And where?.... In the mountains!!! Ok, ready, set, go! We're off to Compiano Castle. Yes... ok... but have you thought about where to have lunch? Ah, you'll see that something will pop up up there!! So said and done, at the foot of the Castle we find the bar restaurant ''Al Panigaccio''. An outdoor area from which you can admire the walls and the village, inside going up one floor, there are two large rooms that overlook a breathtaking panorama that dominates the valley. You will find smiling, polite and fast staff to welcome you but, a special mention goes to the owner called ''Diavolo Tentatore'', don't worry the nickname can be misleading, he is a very hospitable person, kind and well disposed towards the customers. A perfect Host. The food is excellent, for 2 of us we spent 45 euros consuming a Greek salad, grilled vegetables, 2 portions of chips, a portion of Panigaccio alla carbonara, 1 bottle of water, 1 coffee and 1 panna cotta. Generous dishes. Highly recommended!!! Thanks for the welcome🫴🏻💚
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23 Giugno 2025
10,0
We have been to the restaurant several times and have always had a great time. Maximum cordiality and attention to service and quality of ingredients. Not to mention the breathtaking view from the castle walls. Recommended
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29 Maggio 2025
10,0
Trovato questo ristorante tramite TripAdvisor essendo in zona con amici...siamo rimasti colpiti dal loro prodotto tipico, il Panigaccio da cui il nome del ristorante, e dalla competenza, velocità e cortesia del servizio. Salumi ottimi e carne molto molto buona.
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in TripAdvisor
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19 Maggio 2025
10,0
We had a great dinner. The traditional bakeries and the boiled ones are a must try. Thank you!
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in Google
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02 Maggio 2025
10,0

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02/09/2025: My wife and I went there by chance, and I have to compliment Renato on the fresh fish and generous portions. I'll be back.
29/08/2025: The place is very simple, perhaps a little different from what you'd see around, but it's clean. There are no outdoor tables, but there's air conditioning inside. The welcome is friendly. Renato is spectacular, both as a restaurateur and as a person. The food is delicious! Excellent raw fish, exquisite first courses, and unique second courses. The quality/price ratio is in the medium-high range, but for those who love fish and raw fish specialties, I'd say it's worth the sacrifice.

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