Inizio
Ristoranti
Veneto
Venezia
Scorzè
Al Capitellon

Al Capitellon In Scorzè

Via Capitellon, 2 Scorzè
+39 041 584 0458
6,4

Basado en 953 opiniones encontradas en 2 webs

7.4
6.4
7.4
6.4

tend

20
Di 39
in Scorzè
15
Di 27
di cucina Italiana in Scorzè

I clienti commentano i loro piatti di...

risotto tagliatelle caffe dolci bellissimo carne torta ragu semplice pasta patate verdure antipasti salame gnocchi
Italiana
Scorzè

Gestione recensioni

Recensioni Nota
Google 798 7.8
Recensioni Nota
TripAdvisor 187 7
Farmhouse in the countryside, but nothing more than any other farm, excellent quality and good quality of food, we had dinner for a retirement, good service as well as the place inside, a nice large hall immediately upon entry, but we were placed in a more intimate room.
Più commenti
in Google
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11 Marzo 2025
8,0
Last year's piece I don't recommend going
Più commenti
in Google
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01 Gennaio 2025
10,0
Rustic and family atmosphere, courteous staff, a bit of a wait but all in all ok, good home-made dishes and typical products, adequate portions. Good entertainment (ours) and the DJ's
Più commenti
in Google
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31 Dicembre 2024
8,0
I went to this farmhouse for a dinner with colleagues. There is ample parking on dirt land. The structure seems well looked after and there are many seats. The menu consisted of well-prepared traditional local dishes. Unfortunately I didn't get to see the animals, but I still had a good experience.
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in Google
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29 Dicembre 2024
8,0
Christmas lunch: very good starters and first courses (shame about the really small portions) while the second courses are worth reviewing. The service, however, was a total flop: the uncoordinated waiters did not communicate with each other and always started from one table and left it halfway (this occurred from the beginning to the end of lunch). The result was that none of us diners were able to eat together but always at different times because the waiters punctually missed people, didn't come back to us for a while, etc. It's a shame because I think that, especially on these occasions, the service must be impeccable with a team all at the same level. Cold and old bathrooms
Più commenti
in Google
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25 Dicembre 2024
6,0
Excellent service and excellent good, genuine food and welcoming and professional staff
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in Google
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15 Dicembre 2024
8,0
Excellent cuisine and friendly service. A real treat are the fish in the small pond with a bridge as soon as you arrive in front of the entrance to the rooms. Then the horseback ride at the end of lunch? A nice experience for adults and children!
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in Google
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10 Dicembre 2024
10,0
Siamo stati ieri sera in occasione della serata di Halloween cena con delitto. Compagnia di una decina di persone abbiamo mangiato tutti veramente molto bene, oltre le nostre aspettative! Personale presente ,disponibile e gentile. Cena con Delitto organizzata bene, anche i bambini entusiasti. Tornerwmo sicuramente. Esperienza cena con delitto da rifare.
Più commenti
in TripAdvisor
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01 Novembre 2024
10,0
Baptism lunch, we had a great time. Varied and quality dishes, adequate portions to get to the end of lunch but still with refreshments. Punctual and courteous service, fabulous outdoor children's place. I highly recommend it!
Più commenti
in Google
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27 Ottobre 2024
10,0
Good and genuine food, very kind and attentive staff
Più commenti
in Google
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26 Ottobre 2024
10,0

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07/01/2025: Good place, clean, family friendly, good food. What more do you want... 20 euro spriz first course second side dish wine grappa coffee... promoted
06/01/2025: In recent days the place has 'changed its look' and has become the bright spot of the market square. The Venetian cuisine, curated by chef Stefano Aldreghetti himself, recalls the Venetian tradition of bacaro, so much so that we suggest starting the 'bacaro tour' from Marghera and then if you really want to continue towards Venice... Nothing is missing from Venetian cicchetti and wines and lunches and dinners with attention to detail with elegance and culture, at prices for everyone, Sardines in saor, polenta and schie, prawns, spaghetti risotto with squid ink and lobster or with variations on the theme, pasta and tripe beans, mixed boiled meat, and even the simple boiled egg and so on and so forth, including homemade desserts; from day to day, from time to time, ask the Chef for advice. So now the Barkala' restaurant is the first bacaro tavern on the mainland by choice with the possibility of a reserved room for special occasions but, from recent direct experience the standard dining room is beautiful and welcoming. Congratulations to Stefano and the staff ..Visit often to understand and appreciate......
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Recensioni

Rossopomodoro Venezia Santa Lucia

12/12/2024: Arrivati a Venezia ad ora di pranzo ci siamo fermati qui per una pizza al volo. Conosciamo la catena e ci piace per la bontà della pizza e la velocità del servizio, caratteristiche che abbiamo ritrovato in questo ristorante.
24/10/2024: In attesa del treno siamo ci siamo fermati per mangiare 2 belle e buone anzi ottime pizze, la semplice margherita e la margherita in bianco, per la piccolina spaghetti al pomodoro "vero". Le pizze una garanzia buonissime dal centro al cornicione soffici e ben cotte, la pasta la piccolina l'ha mangiata tutta davvero semplice e buonissima di sapore. Ma più di tutto è la gentilezza del personale tutto, partendo dal gestore, la ragazza ai tavoli davvero simpatica, garbata e gentilissima. Bravi Bravi il cibo buono ma la professionalità indice anche della GENTILEZZA in questo locale è il TOP. Un caro Saluto da Carlo Rosy e Giada, a presto alla prossima.

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