Al Bianco Bar In Siracusa

When professionalism and passion for one's work are the main ingredients, the result is exceptional! Discovered by chance, on my way back to Catania, this bar perhaps a little too hidden for a tourist, was a pleasant surprise. We had two granitas with two brioches. I am very picky about food, I admit, and when sugar becomes the main ingredient of a granita, it's not really to my liking! Instead, already at the first spoonful I felt an explosion of flavor, pure almond! EXTRA O R D I N A R Y!! Even the mulberry flavor, a concentration of color and flavor! In short, when the level is so high, a positive review is truly deserved. Thanks also to the courtesy and smile of the employees, but also of the owner who deserves my applause. P. S. Last night we had a granita, same flavors, in perhaps the most famous bar in the surrounding area, and honestly there was no contest, today's was a landslide winner 😋 Well done! Keep it up!!! Good work.

A super mega thank you to the girls on the staff for their kindness, especially little Sara! We will be back as soon as possible☺️

Good breakfasts, artisanal ice cream, courteous staff and welcoming outdoor environment.

The irises and savory pieces are also absolutely worth trying😋😋😋