Aires del Plata In Bologna

Argentine restaurant in the center of Bologna Perfect service Very good meat Excellent desserts

Get the 1kg beef platter to share. It's the best

Family dinner last night in this Argentine restaurant where I went for the second time. Very quick service but at the 1930 shift only a few tables were occupied. Good empanadas but the meat one was not, grilled meat was so-so, we took the mixed Angus grill and accompanying sausages. I would have expected better.

It's the second time we've been there and again everything was fine. Nice place, very helpful staff and really excellent food (super meat). I rate it 4 stars to encourage them to turn up the heating, both times it was cold inside the room. Come on guys, a few extra degrees makes the place more welcoming and the meals more convivial. Thanks for the evening

Excellent meat in a quiet and not crowded environment, even though it is Saturday in the centre. We will be back

For my birthday my boyfriend took me to this Argentine restaurant, welcoming atmosphere, friendly staff and delicious dishes. We started with the provola parilla and then two very soft fillets with a side of crispy baked potatoes. For dessert I loved the crepes with dulce de leche. I recommend trying this place because we were really satisfied!

Super pleasant place, delicious food as you expect, service with a smile included in the price. Thanks again Andrea and all the staff! Every occasion is special!

Delicious meat as always, Andrea is legendary! Silvia and Giuseppe

The two of us ordered two empanadas, a meat tasting for 2/3 people (it was for 2) with "vegetables" included, two desserts and a bowl of wine for €20: the result was €115.50. In my opinion I spent too much for what I ate. Five different cuts of meat with perfect cooking (a couple of which were very good), while the other three had, for my taste, too much fat (I expected, given the enthusiastic reviews, a higher quality of the meat). Shameful that the grilled vegetables were LITERALLY a slice of aubergine and a slice of courgette cut lengthwise each... true that the baked potatoes were tasty and very good, but the feeling is that of mockery (if it says so in the menu that dish could be for 3 people, should we divide a total of four skimpy slices of vegetables between three of us??). Empanadas nothing unmissable, but the dulce de leche that accompanied the desserts was very good. We were a little intimidated by the other reviews that rated the experience highly because, having booked after reading them, we had started with very high expectations which were not confirmed in the dinner. For the money I spent I wouldn't go back and I wouldn't even recommend it, but the experience wasn't so bad as to lower their very high average any more. Note: very dark environment with low lights, must like it.

Carne di alta qualità, personale gentile e professionale. Il prezzo è giusto per la qualità della carne e del vino. ..,.... .