Agriturismo Valle Del Salto In Taverna

I spent a wonderful weekend at this farmhouse immersed in the green countryside. From the moment we arrived we were greeted with warmth and helpfulness: the staff is kind, attentive and always ready to satisfy every need. The structure is cared for down to the smallest details, with clean, spacious rooms furnished with rustic taste, in perfect harmony with the surrounding environment. One of the strong points is certainly the cuisine: genuine dishes, prepared with fresh and local ingredients, many of which come directly from the farmhouse's garden. Breakfast is plentiful and varied, with homemade cakes, artisanal jams and typical local products. The farmhouse also offers various outdoor activities: walks through the vineyards, visits to the farm animals and moments of relaxation. An authentic experience that allows you to rediscover the slow rhythms of nature and enjoy a bit of tranquility, away from the chaos of the city. I highly recommend this farmhouse to those looking for a relaxing stay, in a familiar and welcoming environment. It is the ideal place for both couples looking for romance and for families with children. We will definitely be back!

Even though it was full we were treated very well by helpful waiters, quick service and an extensive menu for only €35 In the end, after paying, the owner offered coffee and grappa 5 stars, or rather 6

I had the pleasure of having lunch at Ristorante La Valle del Salto and the experience was simply impeccable. As soon as we entered, as always, since my family and I often come to have lunch here, we were greeted with courtesy and professionalism by an attentive and helpful staff, who made us feel at ease and as if we were at home. The environment is particular and welcoming, the landscape is full of greenery and animals, a discreet musical background that contributed to creating a relaxing and pleasant atmosphere. The menu offers a varied selection of dishes that enhance the Calabrian tradition with a touch of creativity from the house. We ordered appetizer, first course, second course, side dish, dessert, sorbet and coffee. The wine, recommended by the house, proved to be an excellent pairing. Prices absolutely in line with the quality offered. An ideal place for a dinner or a business lunch or an evening with friends and also to celebrate special and important events. Excellent restaurant staff and owners, super friendly and helpful. I absolutely recommend it.

I spent the weekend in this splendid farmhouse, rooms equipped with everything you need, excellent restaurant with a zero-mile menu! Very kind owners and always ready for any need. Highly recommended

Pessimo servizio e le pietanze sono state servite fredde e non cotte a dovete soprattutto l’agnello. L’antipasto è stato misero e per compensare lo hanno accompagnato portando delle ciotole contenente delle verdure immangiabili. Sul tavolo non c’era posto per appoggiare i piatti. La lasagna portata fredda sapeva solo di formaggio. La carne d’agnello puzzava e non era cotta. Il servizio a tavola è stato pessimo. Non ci hanno portato l’insalata e la frutta. Per avere una bottiglia d’acqua dopo vari richiami al cameriere è arrivata dopo 20 minuti mentre la bottiglia del vino l’hanno portata alla fine del pasto. Ci siamo seduti alle ore 12 e ci siamo alzati alle 16. La qualità e la professionalità di un ristorante si vede nei grandi eventi e non ci sono giustificazioni anche perché abbiamo pagato ben 40 euro a persona. Tutti i componenti della mia famiglia, durante la notte ha avuto problemi intestinali. Complimenti invece all’animatore del locale che ci ha allietato con canzonette e il karaoke.

Weekend in peace and relaxation... excellent value for money, friendly and welcoming staff, I recommend it.

The appetizer with cured meats made by them was excellent. I appreciated vegetables grown in electro-culture with actual microorganisms. The salad was excellent also the escarole, the silane potatoes divine, also the first courses with meats grown on site. The roasted bacon with fries was delicious. They are young guys who with resourcefulness set out to breed and cultivate in a beautiful land and have passed down traditions.

New management, an experience to be repeated, kind and hospitable, delicious food. I adopt for children because there are many animals to visit.

Excellent farm, good guys who have worked their way up, coming from the hotel industry, so they know how to deal with customers, zero kilometer cuisine, with vegetables from the garden!! Well done everyone and Antonio the all-round waiter!!!

Accoglienza e genuinità! Bellissima mini-vacanza nella natura.... Ci ritorneremo appena possibile... Grazie a tutto lo staff!