Agriturismo Masseria Coppa di Mezzo In San marco in lamis

I was there with my children and. 6 grandchildren in August 2024, everything wonderfully excellent, we will be back this next summer, I am still writing the review today because last November 2nd we stayed in another farmhouse not far away, a negative experience, to be forgotten as they say who leaves Via Vecchia knows what he leaves, but he doesn't know what he finds.....in fact we regretted it bitterly, for me and my family you are the best......An expert in the catering field with two sons chef de ranks and a son-in-law who were all present in August 👏👏👏👏👏

The place is located in a beautiful, very sunny place in the middle of nature, the possibility of being able to try to collect chestnuts in a beautiful valley right in front of the place by paying €5 is very nice, as far as the place is concerned it is a typical farmhouse environment quite welcoming, good service overall they never made us miss anything and the dishes always arrived quickly even though the room was full, the food is made up of many land-based appetizers which we appreciated, the only thing to improve is the meat in my opinion, good house wine, good and bitter house desserts placed on the table with small bottles, furthermore for those with children it is very much appreciated the fact of having a playground immediately outside with even an inflatable and from our table we could see them from inside

Very nice and welcoming farmhouse, good food and convenient menu... the only problem is there is no telephone coverage.

Ben integrato nella natura, il ristorante offre piatti del territorio, con ingredienti di buona qualità. Ottima la carne alla griglia. Si paga il giusto.

Da anni che andiamo con il gruppo di amici ci torniamo ogni anno tutti abbiamo passato una piacevole giornata in relax...il menù come sempre è impeccabile tutto buono.Gianpiero e tutto lo staff non ci hanno fatto mancare nulla a tavola .Bravi e grazie

We had lunch in this place with a fixed price menu, 35 euros, cover charge, wine and water included. It goes without saying that just the variety of hot and cold appetizers, with typical local products, is worth it! Broad beans and chicory, pancotto, cured meats, cheeses, pickles, fried foods... in short, it's a nice start! Then we were brought two first courses, one of which was a centerpiece. For the second course, a mixed roast of grilled meat with a side salad. Finally, homemade desserts and artisanal amaro. If you are in the area you can't miss trying this place!