Agriturismo Malga Campolevà Di Sotto In Bosco chiesanuova

8,1

Basado en 162 opiniones encontradas en 2 webs


tend

6
Di 27
in Bosco chiesanuova

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formaggi gnocchi salumi semplice ricotta carne more bellissimo

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Google 152 9.6
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TripAdvisor 42 8.8
It's our first time in Lessinia, and thanks to this mountain hut, we'll have wonderful memories of the place! The mountain hut itself is delightful, especially inside. The staff is extremely friendly, the food is truly delicious, and the prices are more than fair. We had a selection of cured meats and cheeses for an appetizer, and for our first course, homemade mountain gnocchi. Highly recommended (especially the gnocchi)!
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01 Giugno 2026
10,0
The food is really good. Quality products. The gnocchi are worth trying.
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28 Febbraio 2026
10,0
Very kind staff, I ate the delicious cakes, and I took the fresh cheese to take away, which was also delicious.
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24 Febbraio 2026
10,0
welcoming mountain hut, with its own parking, good food and friendly staff
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16 Febbraio 2026
8,0
I stayed at Agriturismo Malga Campolevà di Sotto and it was a simply exceptional experience. The room was impeccable: clean, welcoming, quiet, and meticulously cared for, perfect for relaxing in the tranquility of the mountains. But the real highlight is the food: the food is divine. Authentic dishes, authentic flavors, top-quality ingredients, and preparations that convey a passion for tradition. Every course was a confirmation: seemingly simple, yet rich in flavor and substance. All this is accompanied by a warm, family atmosphere, with people who truly know how to make you feel at home. A place where you rediscover the value of things done well, with patience and love. Highly recommended for those seeking relaxation, excellent food, and a sincere welcome. I will definitely return.
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11 Gennaio 2026
10,0

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30/06/2026: Very good food, friendly and helpful staff, welcoming atmosphere
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Chalet Novezza

13/06/2026: Very nice place, very kind staff, and good food
13/06/2026: A very beautiful, clean, and well-maintained place, with a wonderful mountain atmosphere and a pleasant outdoor space. The service was friendly and fast. It's a shame about the food, which was the least convincing part of the experience. The truffle gnocchi tasted like truffles that were thought to be lost, and the strangolapreti (priest strudels) didn't leave any particular impression. The giardiniera on the platter was good, but the cheeses were very limited, and the €4 charge for a small bowl of mustard seemed excessive. The final bill was €54 for two, including a shared platter, two first courses, water, a quart of wine, and a coffee. Given the amount we ate, I expected a little more from the food and the value for money.

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