Agriturismo L'Apiscampo In Altopascio

The friendliness of the staff is hard to beat. Since all the tables were occupied, we were about to leave, but in no time, a table with a white tablecloth and cloth napkins was conjured up for us on the terrace – fantastic! We ate spaghetti with mussels, the best I've ever had, accompanied by a delicious white wine. A successful restaurant visit. We'll be back next week. About the ambiance: Everything is quite simple, but welcoming.

I had the caciucco, which was delicious, but it was a shame that most of it was bread. One small slice, toasted as usual, was visible, and another at the bottom. This, too, as per tradition, was as thick as three slices.

Magical atmosphere, delicious food, young and attentive staff...

Very welcoming place, relaxation and good food...in the middle of nature...

An unwelcome return, where in the meantime some of the authenticity, especially in the quality of the food, that characterized this trattoria, has been lost. Being in the middle of nowhere, people came here to enjoy simple, authentic dishes in a friendly atmosphere and, I might add, at fair prices. Now, at least for us, only the friendly atmosphere, always appreciated, remains. The transition from a "fixed menu" with three options for both meat and seafood (variations only for the main course) has led to a culinary decline and a price increase, indicating that the target clientele has indeed changed. But what clientele is this if you're spending at least 25 euros a head? Perhaps foreigners camping nearby. Considering the location, going for four people won't cost less than 130-140 euros... Then, the quality of the dishes. The Livorno ladies' interaction with the trattoria was very pleasant, taking advantage of their knowledge, especially of Livorno's seafood offerings. This, at least with the last tasting and reading the menu, was lost, or at least its authenticity. Simply put, we ate bland food. I hope the kind ladies return to their former ways; perhaps the new one will bring in more revenue (I hope so at least). For some customers, a return to these conditions will inevitably result in a "it was nice, but never again."

Recommended!!! The atmosphere is lovely... outdoor tables under a large tree... the silence broken only by the chirping of crickets... and then the food... carefully prepared dishes and very fresh fish... the only "flaw" was that the menu posted online said a cheese and honey tasting... but they didn't bring it to us... but other than that, nothing to complain about!! Really top notch!! We'll be back :)

Last night we had dinner in this magical place, excellent food, doc prosecco, the waiter was a smiling and very kind person, we will be back soon

Great for feeding XL portions but not special

Excellent experience for Easter lunch