We are thrilled, we came here by chance to escape the chaos of the Romagna nightlife 😂 beautiful but you also need a bit of relaxation, divine fillet, fantastic roast rabbit, for young people who love abundant dishes perfect, everything top ❤️ before going back to work we will go back because we absolutely have to try other specialties, compliments to all the staff ❤️
sonia bordiga
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14 Giugno 2026
10,0
Extremely hospitable and superb food 👍👍👍👍
klaus-dieter meier
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10 Giugno 2026
10,0
The place is very nice and the food is good. I'm lowering the star rating because the lack of seriousness during the payment process ruined everything. They split the bill between two people and overcharged us. We're talking about 50 cents each, but they made a terrible impression on us.
We're not sure.
moni
.
01 Giugno 2026
6,0
Quality and courtesy in symbiosis. TOP
Raffaele D'Elia
.
23 Maggio 2026
10,0
Authentic dishes and top-quality ingredients delight the palate. This is a true agriturismo. The wisdom and mastery typical of making true local cuisine are evident. The owner's hospitality and enthusiasm are a burst of pure energy and, at the same time, an honest, sincere treat. Well done.
Manuela Gattei
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17 Maggio 2026
10,0
Rustic and out of the way but very nice place. Above all, the meat is good and the price is right. The house red wine is worthy of praise.
angelo mecarelli
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14 Maggio 2026
10,0
Family-run agriturismo...superb appetizers and traditional Romagna first courses...exceptional meats...delicious desserts...I love it!
Emidio Emeti
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24 Aprile 2026
10,0
Excellent quality products, but much less in quantity than last year.
Antonietta Polazzi
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08 Aprile 2026
6,0
I visited this agriturismo specializing in meat dishes and the overall experience was very positive. The service was attentive, friendly, and well-organized, creating a pleasant atmosphere from the moment I arrived.
The appetizer was definitely one of the highlights: an excellent selection of cured meats and cheeses, beautifully presented and of evident quality. A truly convincing start.
Regarding the meat, the Florentine steak on the bone was excellent and cooked perfectly. However, while I appreciated its flavor, I felt the price was a bit high for the portion and the setting.
I particularly appreciated the choice of serving coffee with a moka pot, a simple detail that adds an authentic and familiar touch to the end of the meal.
Overall, a more than satisfying experience: quality, attention to detail, and a pleasant atmosphere. It deserves four out of five stars.
Michele Lupo
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08 Aprile 2026
8,0
Excellent dinner, tagliatelle with porcini mushrooms were excellent, as were the ravioli. The atmosphere was lovely, with knowledgeable staff. We'll definitely be back.
monica samueli
.
23 Marzo 2026
10,0