Agriturismo La Tuva In Padru

We found out about this farm through a Facebook group of Sardinia lovers. Highly recommended! Typical and excellent Sardinian cuisine from appetizers to desserts. A true experience for the palate! A unique menu at a reasonable price. Friendly and welcoming staff.

Nice place in the middle of the countryside, beautiful view, we ate local dishes, all excellent, lots of appetizers, three Sardinian first courses, pork, etc. To try

Unforgettable ! We wanted to eat local, we were not disappointed! Arriving via a small stone path lost in the middle of the vineyards, we arrived at this family home; we had no reservation and the young girl seemed annoyed because she was afraid of not being able to make us taste everything.... Well there was no to worry, believe me, we were like princes! A succession of 12 delicious dishes, made by the mother of this little family with their products! Everything is made on site on their farm, a treat!!!! All in a picturesque and authentic setting with kindness and a smile! Thank you to them for this magical moment 🙏 Dare to get lost on this little path, you will enjoy it!!

Real, very real farmhouse! High quality cuisine and super porceddu. Highly recommended..

The place is objectively unique; hidden in the hills above San Teodoro, we reached the farmhouse thanks to the directions of the kind girl we spoke to on the phone; we arrived and sat down: the courses were right in time, quantity and quality. This is a real farm with products that reach the table at 0 km. We chatted with the guys who work there and understood the caliber of their work. 40 euros each super deserved, including the pleasant wines they produce. We also stopped by to buy typical products and they welcomed us with wine and cured meats before leaving for Rome! Delicious reality!

Cuisine with typical local dishes, fixed menu with various starters of first and second courses. Friendly and helpful staff

Magnificent experience! Many delicious dishes! From various appetizers to dessert! Charming and intimate venue! Very kind staff! 50 stars!!

We stayed in this farmhouse for August with a bit of concern, as we thought we would find higher prices and reduced offers... instead we ate like a dream, spending 40 euros each (a very honest price, given the abundance of starters and dishes) and impeccable service, in an authentic farmhouse, surrounded by greenery, in a simple and serene climate, as this type of restaurant should be!! Highly recommended!

Trovato per caso, ma bella e piacevole scoperta. Abbiamo cenato sul terrazzo con una vista splendida. Personale molto gentile, la cucina tradizionale e preparata con i loro prodotti. Qualità prezzo davvero ottima. 40 euro dagli infiniti antipasti al caffè! Consigliatissimo

Un agriturismo in tipico stile sardo, con classico menù praticamente "all you can eat" (prezzo fisso di 40 euro a persona) dove a far la differenza rispetto agli altri agriturismi provati è la qualità del cibo e l'ambiente che circonda la sala. Un immenso spazio verde con animali e natura che ti fa immergere nel silenzio, grazie anche ai pochi coperti che aiutano a salvaguardare la qualità del ristorante. Le portate sono ovviamente a km 0 e a sorprenderci sono stati soprattutto gli antipasti: prosciutto crudo tagliato a mano, miele dal sapore unico da assaporare con i formaggi, con la ricotta o col pane carasau, verdure in agrodolce e una particolare crema a base di panna e farina. Perfino uno dei primi piatti all'apparenza più semplici, ovvero gli gnocchetti al pomodoro, ci ha sorpresi per il sapore dolce del pomodoro e per la consistenza dello gnocchetto. Servizio rapido ma non troppo, cortese e disponibile.