Agriturismo Il Rivolo In Bagnoli irpino

Typical local products such as black truffle, porcini mushrooms, soppressata, caciocavallo cheese and sausage

Splendid piece of Irpinia in Bagnoli, a few km from Lake Laceno. The starters are a succession of perfectly balanced flavours. Honorable mention for the caciocavallo meatball with truffle mayonnaise but the Carpaccio with truffle ricotta was no joke either. Abundant first courses with strong flavours. The ravioli stuffed with turnips and potatoes with caciocavallo fondue and crusco pepper is particular, while the fusilli with porcini mushrooms, sausage and truffle are more classic. The lamb is good and the house wine is also good. Truly appreciable location, worth mentioning is the table for two in front of the window with a view. Practically everything passed with top marks!

Irpinia farmhouse with an eye towards innovation. In fact, the dishes offered are typical Irpinian ones, but with greater refinement. Especially the starters (the potato and caciocavallo meatballs were delicious) and the desserts (the caprese is among the best I've ever eaten). Quiet and relaxing place. Prices just above average.

Delicious lunch.. relaxing location surrounded by nature, a Sunday to relive🌸

Farmhouse surrounded by greenery. Good service. On the occasion of the truffle festival we wanted to try it. Unfortunately, the a la carte menu was not available for the day, but only 2 tasting menus. Good value for money. The hot cold appetizer was excellent, the platter was good. Tasty first courses. Second courses plentiful and well presented, we expected more for the meat. Good desserts, both in choice and presentation. Excellent house wine. We will return, taking fewer things, because the tasting menu is too much. We returned, always satisfied. The caciocavallo meatballs with truffle mayonnaise wow. Excellent grill. The ravioli with turnips and potatoes with caciocavallo fondue and crusco pepper... perhaps too many flavours, but original and well made. Vanilla orange and almond semifreddo wow.

Andando a fare una passeggiata sul lago Laceno abbiamo optato per pranzo senza prenotare ma fortunatamente abbiamo trovato un tavolo libero in questo agriturismo. Devo dire abbiamo mangiato benissimo dala zuppa di castagne salsiccia fagioli al pane buonissimo ai ravioli ripieni di patate e polvere dí funghi alle candele alla genovese fino alla porchetta di maiale su fondo di tartufo oltre alla possibilità di scegliere altre pietanze dalle castagne ai prodotti di stagione tutto buonissimo senza dimenticare i dolci con i vari tiramisù o dolce alle castagne oppure semifreddi con mix di gusti di stagione. Ci ritorneremo sicuramente . Personale molto gentile e cordiali. Prezzi nella media

Too good tt and stt great welcome. I bought their chestnuts, too tasty.

Il Posto è molto carino ed accogliente con buona disponibilità di posti. Il Personale è stato disponibile e cordiale. Cibo ottimo! Da provare

Excellent experience. The girls at the tables are efficient and polite. Really tasty dishes. Fair price. Congratulations to the Il Rivolo farmhouse. Ernest. 11/17/2024

It's hard to say I found something that didn't meet my needs. The cleanliness in the brand new rooms, the absolute availability of the owners, the food, the location mean that I have to give it five stars and praise.