Agriturismo Il Rivolo In Bagnoli irpino

We had dinner here after visiting Lake Laceno. The kitchen opened at 7:45 PM, so we arrived at 7:25 PM and were seated in the garden, bringing us an aperitif with cheeses, taralli, and a delicious warm vegetable sandwich while the kids played on the little carousel. Then we went into the dining room and ordered. Everything was delicious, tasty, and incredibly flavorful. The prices are reasonable, even a little low for the average. Highly recommended.

A really nice place. Clean rooms, generous, home-cooked breakfast. Friendly staff.

Invited to a double graduation party, we were truly captivated by the location. Peace and quiet while we waited. As for dinner, the ingredients were exceptionally flavorful. The staff was knowledgeable and extremely helpful. Congratulations and thank you. We will definitely return for a few days of relaxation. I highly recommend it. Gigi from Olbia and Mafalda from Avellino.

⭐️⭐️⭐️⭐️⭐️ – Irpinian tradition with a view to the future: an unforgettable experience! We chose Agriturismo Il Rivolo to celebrate a special moment: my daughter's graduation. It couldn't have been a more perfect choice! 🎓🎉 We found ourselves in a breathtaking location, immersed in the greenery of the Irpinian hills, with a relaxing panoramic view that immediately makes you forget the hustle and bustle of everyday life. The restaurant is well-kept, welcoming, and warm, with a rustic touch that reminds us of home, yet with a surprising focus on innovation and quality. The cuisine is the real highlight: traditional Irpinian dishes, yes, but reinterpreted with taste and refinement, without distorting their essence. Each course told a story, made with authentic, locally sourced, and often homemade ingredients, like the fresh sheep's and cow's milk cheeses that literally won us over. 🧀🔥 Also noteworthy is the surprising welcome aperitif, thoughtfully prepared and delicious, which immediately elevated the experience. 📌 Kudos also to the owners, who were incredibly kind and always available, attentive to every detail and genuinely passionate about what they do. 📆 We will definitely return for another occasion, because places like this aren't easy to find: authentic, sincere, and with that extra something. Congratulations! 👏🍷🍽️

We spent a pleasant weekend in this farmhouse surrounded by greenery with a beautiful garden. The room assigned to us was spacious, clean and equipped with every comfort. The breakfast was excellent as was lunch, all the dishes we chose were sublime. The owner was always very kind and helpful. We also bought the cantucci made by them that our family members appreciated so much. Thank you very much, we will be back soon.

Dinner in this beautiful Irpinia restaurant based on fusilli with sausage, porcini mushrooms and black truffle, followed by veal carpaccio parcels with ricotta and black truffle, as well as pork roast with truffle base and side dishes. Good Aglianico wine. Hazelnut cantuccini and nocino liqueur. Agriturismo Il Rivolo is run by Alessandra and Vito, the latter of whom kindly welcomed us together with Pasquale.

Siamo stati in questo agriturismo per festeggiare la festa della mamma posso dire davvero ottimo tutto per noi era la prima volta lo consiglio vivamente

Excellent dishes, clean farmhouse, friendly staff

Location molto carina situata ad una ventina di minuti d'auto dal Lago Laceno. Servizio abbastanza veloce, piatti buoni e ben presentati . Prezzi adeguati a mio avviso.

Typical local products such as black truffle, porcini mushrooms, soppressata, caciocavallo cheese and sausage