Agriturismo Colle Tripio In Guardiagrele

If you pass through Guardiagrele, you absolutely must eat here. Local tradition and culture will welcome you with open arms. Truly excellent in every aspect. Congratulations to all.

Great food. Reasonable prices and the owner is so cool with great sense of humour. It's family run. His mother and wife manage the kitchen wonderfully. Everything is typical Abruzzese. We became friends with Nicolo' after I ordered a Coke and he turned to my wife and told her in a serious tone "I see you've brought your kid along with you". He then broke into a smile. Just love the place.

Three adjectives to define Cantina del Tripio: authentic, truthful, genuine. It was a wonderful discovery and the perfect experience to end an intense day full of beautiful things. The environment is simple and rustic, you can feel the warmth of home. We were welcomed by Nicola, the owner, who together with his wife who is in the kitchen, manages the cellar. Oil and wine are produced in-house and that Montepulciano is five stars! But he's not the only one. We had the cheese and egg balls and what can we say? Nothing! Too good! Then a little guitar with porcini mushrooms which at the first forkful made me taste the homemade pasta, delicious, and the tripe with a side of potatoes, both very good. A pleasant chat with Nicola and our day ended on a high note. Thank you. When we return to Guardiagrele we will definitely return! Oscar had a great time too!

Every now and then you happen to be lucky enough to eat in a place like this... just think that the oil and wine are home-produced ♥️💪

It is one of those places where the food and the cook literally represent a "Unesco Heritage". Homemade cuisine, wine and oil of own production, welcoming environment, really good homemade dessert... We will definitely be back

Typical tavern, with home-made cuisine. The kebabs are delicious.....the owner is very kind and welcoming.

Terrific staff and great food. Affordable and family run

A small family run restaurant. Excellent homemade food. Very good house wine. At more than acceptable prices. The cellarman Nicola is friendly, friendly and ready to joke. If there were a place like this in every town the world would be better 🙂

A dinner based on typical and genuine products, served by a friendly person. The prices are fair for what you eat. I recommend it.

Quality food in a friendly environment