Agriturismo Cà Guidotti In Marzabotto

16/12/2024: The dishes are very good. Courtesy of the staff

26/11/2024: Historic tavern that changed management about a year ago. I had been before and hadn't been bad. However, with the new course I must say that things have clearly improved. And in particular they have improved on the food front. I had one of the best Bolognese cutlets ever. Excellent pasta. The tiramisu still one of the best I've ever eaten. Courteous and professional service. Comfortable and traditional style environment. Perhaps the seats were a bit uncomfortable. I don't give 5 stars for two reasons: The waiting times were really a little too long. One hour to receive the first course and three quarters of an hour for the second. It was Sunday and the place was full but in any case we objectively waited too long. The traditional dishes were all superb but the only one who took dishes from the creative menu (prawn tartare and green spaghetti etc) did not like the combinations and tastes at all. In any case, from my point of view, an excellent experience and I will certainly return.