Agriturismo Al Plas In Paisco loveno

26/10/2025: We thoroughly enjoyed our Sunday lunch for two. It was our first visit to the restaurant, and we'll definitely be back. We absolutely loved the homemade pasta with locally harvested porcini mushrooms. The skewered meat and cod were also delicious. When you use high-quality ingredients, the difference in flavors and aromas is noticeable.

19/10/2025: The food is always excellent, but recently the prices have become excessive. A portion of crepes cost €14, but when they arrived there were only two and barely bigger than a small fist. A plate of cod cost €21, and the only thing that was generous was the polenta. It's a shame because the quality is good, but the prices are outrageous for the quantity served. It's disappointing because it's always been one of my favorite places, but I don't think I'll be back.