Agriristoro Fratelli Pira In Ischia di castro

It's a bit off the beaten path, but it's definitely worth it to reach the Tenuta Il Radichino of the Pira Brothers. You'll truly immerse yourself in their farm, especially when you taste their produce. The staff is also very friendly and welcoming.

An evening to try... discovering the flavors of Sardinia is an experience to be enjoyed from appetizers to coffee... service always available and welcoming... an atmosphere that makes you feel at home, even our furry friend enjoyed the dinner... exceptional evening... sorry for my mistake... the price indicated in my review referred to dinner for 2 people 80 euros... otherwise per person you spend around 30-40 euros...

This estate, located in the Farnese countryside, is a perfect place to unwind. Homemade food, a fixed menu with the option of refilling, and a friendly and attentive staff.

Fantastic place and a lovely cold buffet with aperetivo

I've been coming back to this place for years and the food and the friendliness and helpfulness of everyone is always impeccable.

A table with friends, a beautiful place, excellent food, and an unparalleled variety and quantity of appetizers. Definitely recommended!!!

Very kind staff...the appetizer buffet has everything, absolutely everything! It can't be explained and must be seen!! Delicious first courses, divine roast suckling pig and fried lamb!! All healthy food that comes from the farm...I highly recommend trying it!!!

A remote location, but the experience is worth the trip; they specialize in traditional Sardinian dishes and offer a generous buffet of appetizers and side dishes.

We arrive at Tenuta Radichino after driving along a dirt road. The atmosphere is typical of farms with livestock. We enter the warm and welcoming dining room, very spacious with a large central buffet consisting of three separate areas filled with delicious food. The cheeses, all produced on the farm, are numerous and varied, the cured meats are also delicious, the cheese sauces, warm and delicious liver pâté, beans with pork rind, offal, meatballs, panzanella, Gallura soup, and various side dishes, all served buffet style. We are offered a variety of first and second courses; we had a chickpea and mushroom soup and ricotta gnocchi topped with bacon and vegetables, while for the second course, roast suckling pig and goat with pickles. Tenuta Radichino offers a fixed-price menu of €32.00, excluding drinks and desserts. Everything is carefully prepared by grandmother Giuliana and her daughter Francesca. Our dessert was a delicious seadas (typical Sicilian dessert) with wildflower honey produced by Giuliana's other daughter, Piera. The menu was typical of our area, "Maremma Laziale," with traditional Sardinian dishes, the Pira family's homeland. We had a wonderful time and highly recommend enjoying a delicious lunch or dinner at the Tenuta. Near the Tenuta, you can see the Salabrone waterfall, the Poggio Conte hermitage, and the Fiora River.

We arrive at Tenuta Radichino after driving along a dirt road. The atmosphere is typical of farms with livestock. We enter the warm and welcoming dining room, very spacious with a large central buffet consisting of three separate areas filled with delicious food. The cheeses, all produced on the farm, are numerous and varied, the cured meats are also delicious, the cheese sauces, warm and delicious liver pâté, beans with pork rind, offal, meatballs, panzanella, Gallura soup, and various side dishes, all served buffet style. We are offered a variety of first and second courses; we had a chickpea and mushroom soup and ricotta gnocchi topped with bacon and vegetables, while for the second course, roast suckling pig and goat with pickles. Tenuta Radichino offers a fixed-price menu of €32.00, excluding drinks and desserts. Everything is carefully prepared by grandmother Giuliana and her daughter Francesca. Our dessert was a delicious seadas (typical Sicilian dessert) with wildflower honey produced by Giuliana's other daughter, Piera. The menu was typical of our area, "Maremma Laziale," with traditional Sardinian dishes, the Pira family's homeland. We had a wonderful time and highly recommend enjoying a delicious lunch or dinner at the Tenuta. Near the Tenuta, you can see the Salabrone waterfall, the Poggio Conte hermitage, and the Fiora River.