Typical Roman trattoria, family staff and Roberto explains the menu "vocally", like in the past! The dishes are homemade but good, without too many pretensions. The tomato roll and baked peppers are excellent.
Andrea Boellis
.
11 Aprile 2025
8,0
discovered thanks to a friend I would say the classic welcoming Roman restaurant that offers many typical Roman specialities.
gabriele fiorani
.
10 Aprile 2025
10,0
Typical Roman restaurant. The owner is a real host!! Big
Davide Libischi
.
05 Aprile 2025
10,0
Good homemade food. The tiramisu is one of the best I've ever eaten!!!
Sergi Castillo Lapeira
.
31 Marzo 2025
8,0
We had the opportunity to learn more about the cuisine of this restaurant, lunch and dinner... We are installers of parcel logistics systems... we come from many places... mechanical / electrical, and software engineers.
This is the second year we have returned to:
Garlic and oil restaurant. From Roberto.
It is a small traditional trattoria that offers a warm and familiar atmosphere.
Roman cuisine is the real protagonist, with typical dishes such as carbonara gricia, artichokes, meatballs, pappardelle, chicory, oxtail, and many others appreciated for their goodness and authenticity.
* very kind Roberto who cheers up the orders, and with the help of Paola and others gives a quick service, with honest prices.
* Garlic Oil And Chili Pepper From Roberto
Located in Via della Magliana, 763, 00148 Rome RM
Walter73 C
.
16 Marzo 2025
10,0
I was looking for a typically Roman place, I got my wish. Excellent in everything.
Dario Campana
.
16 Marzo 2025
10,0
But what should I tell you??? The food is amazing, Roberto is a "very nice" character, the only flaw? Inter fan 😂😂, Paola is always kind and patient!! Go and visit them, it's a unique experience!! Big compliments to the chef, you're scary 🔥 greetings from Cma Hydro ☺️
Gianbattista Merola
.
08 Marzo 2025
10,0
Nice non-touristy restaurant for typical Roman cuisine
Giacobbe Pagnozzi
.
03 Marzo 2025
10,0
Rigorosamente, tovaglie a quadretti bianchi e rossi, in ambiente anni'60. Nonostante siano in due, il proprietario e la ragazza che serve ai tavoli, tutto gira alla perfezione. Provato ottime terrine di pasta e fagioli e, per secondi, la coratella e le polpette alla romana, entrambi assai soddisfacenti. Per dolce il migliore tiramisù mai assaggiato. Buon rosso santa Margherita per non farci mancare nulla. Conto senza sorprese, consigliabile la prenotazione.
gipnic
.
08 Novembre 2024
8,0
Sensationell! Deliciosa comida italiana auténtica! Simple y simplemente increíble - me gustaría que existieran más de esos lugares - auténtica comida italiana - me encanta
Valentina K
.
19 Ottobre 2024
10,0