Agatha Ristorante In Gallipoli

Excellent quality food. Recommended for quality/price

Restaurant located in the beautiful historic center of Gallipoli along a narrow street, so the location is excellent. I had a very good but a little expensive mixed fried fish, a glass of wine and I spent 27 euros. Kind and attentive waiters.

Nice particular place, ate well and paid well. Average prices

Excellent restaurant in the historic center of Gallipoli! I ate really well, quality dishes, fresh fish, excellent fresh pasta (delicious orecchiette) and both the owner and the kind and friendly employees, ready to rush and satisfy every customer need!

Very well located, in the heart of the old town, in the shadow of the cathedral, a very well done fish restaurant I recommend 100%

For this dinner everything was perfect! We started with some bruschetta with divine raw cuttlefish tagliatelle, a very tasty crock-cooked octopus and some super meaty oysters. We then continued with two first courses: tagliolini with clams and lemon and orecchiette with chickpeas, mussels and crumbled tarallo, one better than the other. All this was accompanied by 2 glasses of Chardonnay. And to finish on a high note, a salted caramel liqueur recommended to us by the waiter, an excellent ending to the evening. The two of us, eating all this goodness plus 2 bottles of water, spent 94 euros and it didn't seem like much to us. Highly recommended

Very nice, characteristic restaurant, excellent food, very fresh fish, young and friendly staff, I absolutely recommend it!

We had dinner last night in this place, everything was delicious, the service was excellent and well organized, attentive to every detail, the dishes were really good, a unique experience. Thank you

Il ristorante merita una menzione se si cerca un bel posto dove pranzare/cenare a Gallipoli. Lo spazio interno non è grandissimo ma compensa lo spazio esterno, riparato dal vento e dal sole, ci si può stare piacevolmente. Il personale è molto disponibile, cortese e attento. Il locale ben pulito, e ordinato. Siamo stati a pranzo nel giorno di Pasqua, ci hanno trovato un tavolo agevolmente, e abbiamo scelto di optare per il loro menù fisso previsto per la festività, ma era Comunque possibile ordinare alla carta. La frittura ottima e asciutta, il primo piatto era particolare e abbondante. Tutto buonissimo! A nostro avviso gli antipasti proposti e il dolce sono stati OTTIMI! Assolutamente non un menù turistico. Prezzi nella media se si vuole mangiare qualcosa di qualità.

Locale accogliente, piccolo, molto curato e pulito. Personale sorridente e gentile. Ottimo cibo: polpette di polpo, insalata salentina, polpo cotto al coccio eccellenti, immagino tutto il resto. Un momento di pausa serale davvero ricostituente per il corpo e lo spirito.