Addò Nonn In San valentino torio

Pizza cooked 3 times, very good, so light that I ate one and a half

Only tried take-out pizza. Excellent product although, as always, eating on site is always something else.

I tried this pizzeria driven by curiosity and the excellent reviews, and overall the experience was positive, even if not perfect. The environment is well-kept, modern but welcoming, with a kind and helpful service. The quality of the pizza is really high: soft but well-worked dough, fresh ingredients and original combinations, which demonstrate research and attention to detail. A special mention for the creativity of the menu, which manages to offer something different without distorting tradition. The only real flaw was the wait: definitely too long, both to sit down and to be served. I understand the success of the place, but a more fluid management of the times would greatly improve the overall experience. Overall, a pizzeria that is worth a visit for those who love signature pizza, but I would recommend arming yourself with patience or choosing less crowded times.

I went to this pizzeria for the first time last week, the staff was welcoming and kind, the pizza was delicious as were the fried foods.

The staff is kind and helpful, but they need to improve in organization and management. Despite the Saturday night, the pizza was good, cooked well and well seasoned (Margherita provola and pepperoni). The fried foods weren't bad either. Pleasant discovery, worth going back on a weekday.

It was a very pleasant discovery, very kind people, very welcoming place, excellent pizza made with high quality products. I highly recommend

Excellent products, light dough but few hours of leavening consequently long digestion

Found on Google Maps Nice and welcoming place It's just a pizzeria Friendly and helpful staff Good pizza with light dough Fair prices You can also park in front of the restaurant which is more convenient

It is the third time in this pizzeria and I can confirm the quality of the ingredients and also an excellent dough. Exceptional staff. I really recommend.

Too confusing and little space between tables and sitting at the table. The prices are a little high and the combinations of ingredients are not proportionate to give the right value. A bit to review especially when ordering.