Mediocre, definitely not worth queuing for!
Julia Stingeder
.
08 Ottobre 2025
6,0
In the center of Ortigia, a well-kept and welcoming restaurant, exceptional dishes and flavors, fair prices, and a friendly and professional owner.
Daniela Lancini
.
08 Ottobre 2025
10,0
In my opinion the atmosphere is a bit stuffy...typical Sicilian food is ok
fabrizio vitaliti
.
08 Ottobre 2025
6,0
Loved the food, ambiance and service. Would definitely recommend!
Azra Abdagić
.
06 Ottobre 2025
10,0
The best food I ate throughout my entire life. I ate tre pomidoro pasta and it was nothing like ever before. The sun dried tomatoes tasted so differently (so much better!!!) than the ones I’m used to. I literally was salivating so much and I could only come back to Sicily to dine there again.
Agnieszka Zupnik
.
06 Ottobre 2025
10,0
If you're craving pasta with pistachio pesto, this is the place!
This is the most savory pasta I've ever had. The nutty flavor of pistachios and the seafood blend beautifully to create a truly exquisite flavor.
The tuna dish I ordered alongside the dish melted in my mouth, almost like steak, and was cooked perfectly, with no hint of the typical seafood odor. It was a delightful place.
심소민
.
05 Ottobre 2025
10,0
Every time I passed by here, there was a line.
I guess there aren't any good restaurants in Ortigia.
The pasta was delicious! The octopus was so-so.
The staff was friendly.
Harim Jeon
.
05 Ottobre 2025
8,0
Tasty Pistachio Pasta and sausages ! So friendly waiter who found out that my name is Zhirik
Igor Schäfer
.
04 Ottobre 2025
10,0
Ok so the food wasn’t that special, which makes me believe this place just has hype for hype… we had to wait 40 mins to get a table (which was fine because we were expecting it, so after we put our names down on the list we went to grab a drink nearby).
When you go in the vibe is good, lots of movement, interesting design, friendly staff.
I was however expecting more from the food… all of it was bland and frankly I could have done better in my own house.
The aubergine dish was lacking salt, the pasta wasn’t even hot enough for the cheese to melt, and it had pieces of swordfish and seeded olives (that were sour).
Plus the tiramisu was made with cream and not mascarpone, what was up with that?
Unfortunately it’s not one of the places I would recommend in Syracuse
Isabella Barreto
.
04 Ottobre 2025
6,0
Cute little restaurant. Very busy, so expect to wait a bit, but despite the advertised 60-minute wait, we got a table after just 30 minutes (there were two of us). The food was delicious, and the service was friendly and attentive.
They offered gluten-free pasta, but not gluten-free pizza. I also received a free gluten-free bread as an appetizer with the pasta. The service charge was €1 per person, and the prices for the food were also very reasonable in comparison. I'm very satisfied and would definitely recommend eating here. Enjoy your meal :)
Der Captain
.
03 Ottobre 2025
10,0