A Modo Mio In Loano

8,2

Basado en 1.534 opiniones encontradas en 4 webs


tend

13
Di 163
in Loano
5
Di 65
di cucina Italiana in Loano

Gestione recensioni

Very simple place at the beach level but also with terrace seating. I ordered one of their specialties penne alla barca! Very good and plentiful. Friendly and patient staff. I recommend! To return to try other specialties.
Più commenti
in Google
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29 Maggio 2025
10,0
Very good Paranza, congratulations
Più commenti
in Google
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25 Maggio 2025
8,0
Siamo stati 3 giorni a Loano e ci siamo trovati talmente bene quì che non abbiamo mai cambiato. La mattina in spiaggia con lettini e ombrelloni e poi a pranzo pesce fresco e ben cucinato. Servizio veloce e personale cortese.
Più commenti
in TripAdvisor
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04 Maggio 2025
10,0
Excellent quality/price ratio Fantastic restaurant
Più commenti
in Google
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04 Maggio 2025
10,0
We had dinner based on very good and fresh fish, good service, helpful and welcoming staff. Must try.
Più commenti
in Google
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13 Aprile 2025
10,0
High quality food, whether you eat pizza or cook. The first time in Loano it is already our favorite restaurant. Very friendly staff, excellent service. Particular mention to Mr. Valentino, for his competence and kindness.
Più commenti
in Google
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05 Aprile 2025
10,0
Great food Education, professionalism
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in Google
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27 Marzo 2025
10,0
In addition to having eaten really well, they were kind enough to offer us both the first course and the child's dessert. Penne alla boat TOP
Più commenti
in Google
.
23 Marzo 2025
10,0
A simple environment, but with a sea view, directly on the beach! Excellent dishes from starters to dessert. La Barca their special dish (see photo) Courteous and helpful staff
Più commenti
in Google
.
11 Marzo 2025
10,0
Abbiamo mangiato aggiughe marinate su letto di songino e cipolle, totanetti con carciofi su purè di patate, cozze a modo mio (al naturale). Personale gentile e preparato, cibo ottimo, consigliato .
Più commenti
in TripAdvisor
.
31 Gennaio 2025
10,0

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Recensioni

Osteria Colla Micheri

15/05/2025: Trattoria set in a very well-kept historical context with few local culinary proposals but very appreciable
01/05/2025: I ate a good Ligurian rabbit with potatoes and polenta croquettes and a Chantilly cream for dessert (actually very thick, not soft). It's a shame that the wine by the glass didn't include a Ligurian option. Very kind staff, very pleasant sea view terrace and the atmosphere of the very charming village
8,2
835
Recensioni

Il Campione by New Life, Italia

13/05/2025: We were on Sunday in 2 couples of motorcyclists, and I saw on TheFork this restaurant at 50% that we did not know and driven by curiosity we booked. Very kind staff, the owner is very nice and attentive to the customer, excellent dishes and well served (I recommend as a first course cacio, pepe e vongole (it is spectacular)) recommended!
12/05/2025: To be recommended to everyone. Family lunch based on fish. Ordered the entire menu from starters to desserts. Abundant and very good dishes. Tasty and seasoned just right. There is no question about the raw material, everything is very fresh and of high quality. The only negative observation (unfortunately) is limited to a mussel-based appetizer. Perhaps a little overcooked and therefore a little "dry". But still absolutely edible. Excellent and varied desserts. The owner and the girl in the room are two truly splendid people, always kind, helpful and smiling. Prices for quality and quantity aligned. I will definitely go back.

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