I couldn't help but give 5 stars! I went to this place last night (and I can't wait to go back 😋😋). EXCELLENT food as well as the service and atmosphere. The girls on the staff are very kind and professional. SUPER the owner who, in addition to giving us excellent advice, during dinner, stopped by the table to make sure everything was ok (not just from our table, you can see that she really cares about the customer!) Ah, I highly recommend calling to book because it's always full! We will definitely return.
Rosalba Candela
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22 Febbraio 2025
10,0
Excellent dishes, super tongs! Service 10 with kindness and professionalism! We will definitely be back.
Francesca Billi
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15 Febbraio 2025
8,0
I like Roman cuisine and ... I like this place which is a rarity in Emilia. The preparations are good, the only complaint is the cooking of the pasta which would be perfect if al dente.
The price is perhaps a little high for the type of restaurant but you can ignore it if the quality of the food is so good.
F George
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13 Febbraio 2025
8,0
The dishes and the service were good....the only flaw was a strong cooking smell in the room
Emanuele Rubbi
.
09 Febbraio 2025
10,0
It's absurd that it's closed on Sunday evening. I came from Milan to eat pinsa.
Casi Mari
.
26 Gennaio 2025
6,0
A real piece of my Rome in the Romagna region. Excellent food and quality hospitality make both Romans like me and non-Romans feel at "home".
Fast but not pressing service, punctual interest in customer satisfaction. Relaxing atmosphere and sautéed chicory (which is not a simple dish) spectacular and eaten like this only on rare occasions! Well done, well done, well done!
Dev Arlek
.
24 Gennaio 2025
10,0
Well, I can't rate this place. If it were for the pinsa I could say very very good. Pay attention, however, to the quality of the ingredients. Only once, however, did I experience a pillow on the pinsa that wasn't too good (euphemism). For other dishes, artichokes alla giudia (sometimes due to the quality of the raw material) and above all the fried cod (always), to be forgotten. The first courses, carbonara and cacio e pepe, are varied. twice exceptional and once mediocre. So….!!?
Danilo Bortolotti
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19 Gennaio 2025
6,0
Excellent Roman cuisine. I can't wait to go back to eat what I didn't choose. First course all'amatriciana and TOP artichokes.
Fabrizio Cavini
.
18 Gennaio 2025
10,0
We read some negative reviews and although they were clearly full of hatred, we had let ourselves be influenced a little and, although we have lived in Medicina for some time, we had not yet gone there until today.
WONDERFUL PLACE. THE GIRLS IN THE ROOM DISCREET AND ATTENTIVE. AMAZING FOOD: try the pecorino cream puffs because they are truly an unexpected delight. Even if you're full, don't miss the opportunity to try their ricotta and Nutella bag because it's something the world needs to know about!
And what's more, we spent less than what we usually send for lunch.
Compliments to the entire restaurant.
We will definitely return and recommend.
Simona Miccoli
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22 Dicembre 2024
10,0
Small to medium sized place but very clean and welcoming. Friendly staff. Very good pinsa, fantastic yogurt dessert. Average price. Must try.
Alice Cuppini
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20 Dicembre 2024
10,0