76 Hilltop In Ronciglione

12/01/2025: The authentic flavors of the meats served are excellent. The only flaw is the excess smoke in the room. Prices appropriate to quality and quantity. Advised

16/12/2024: If you are looking for an unforgettable culinary experience in the heart of Viterbo, you can't miss this tavern where meat reigns supreme. As soon as you cross the threshold, you are greeted by a warm and convivial atmosphere, perfect for enjoying dishes prepared with passion and care. The selection of meats, both domestic and foreign, is truly impressive. Each cut is proudly displayed, highlighting the maturing process that gives each piece a unique flavor and tenderness. Although my choice focused on meat, I noticed that the first courses, prepared with fresh, seasonal ingredients, are worth a visit in themselves; I will definitely come back to try them. To start, I chose a crust of bread with mozzarella and a legendary white hare ragù, a divine combination that I highly recommend sharing. The real star of the evening, however, was the scottona fiorentina: a fillet and sirloin cooked to perfection, which melted in the mouth and which, without a doubt, is one of the best gastronomic experiences I have ever had. In conclusion, this tavern is a true paradise for meat lovers and a place where every dish is a celebration of taste. Don't miss it!