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Scopri il migliore ristorante di cucina portoghesenella città Cordignano della Treviso

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Antica Locanda Al Vapore

27/04/2024: Dinner with three friends last Saturday, great enthusiasm for "trattoria"... Starter of mixed cured meats from the supermarket... The homemade nails are good though... Tagliatelle with wild boar, is it made by you? Of course... Boar with tomato? Sauce in a jar... 1 grilled second course, 3 pieces of ribs and 2 sausages (inedible)! But the icing on the cake? The Angus cut.... THAT WAS NOT ANGUS.... PAID TOO MUCH FOR SURE... AAAADDDIOOOOOOO
20/04/2024: Good food... super generous portions


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