I migliori ristoranti di cucina pizza e pastanella città Monticello conte otto della Vicenza

14/03/2025: After a day of back and forth, it's a good place to have an aperitif.

19/02/2025: It looks like the usual bar but it's not the usual bar... you can have an aperitif there but you can also have lunch or dinner there with an excellent pizza and more... However, a regular stop after work... Every time I'm in the area

25/03/2025: It is a trattoria, a healthy and real trattoria where you can still eat something typical with genuine flavours. Very good musso, rib that in the end is a very good Florentine steak, good tagliatelle with meat sauce and other decidedly tasty and quality dishes. For lunch, a workers' menu for around 14 euros, with a lot of variety and good raw materials. At lunch the car park is always full due to the high turnout which causes 2 extra steps which deserve the final satisfaction.

17/03/2025: I picked up two pizzas while passing through, the place is nice inside. The pizza I ate is not that great for the price paid (8€), the price list is not updated as everything has been increased by +1€. The quality of the dough was tasteless and the pizza sauce is the classic one (with basil inside) from a jar of a famous multinational (to be avoided!). The grilled vegetables were very black and little of the vegetable was saved. The pizza boxes are charged (€0.50 each). It's not worth spending almost 30,000L of old lira. If I have to pay even €10 for a pizza at least the less industrial ingredients and from certain well-known companies (due to the low cost).