I migliori ristoranti di cucina pizza e pastanella città Santa maria di sala della Venezia

09/04/2025: After booking the table and sitting down, we were left to our own devices. After waiting long enough to order, they forgot to bring us the bread and breadsticks (which we requested almost a quarter of an hour after ordering). Two of us ordered the pizza, two gnocchi, two the fried fish and a melted cheese with mushrooms and polenta. 20 minutes after ordering, the pizzas arrived... all in all quite good... Fortunately, those who ate the pizza didn't wait for the others to eat otherwise they would have eaten them cold because after several reminders and after more than 40 minutes of waiting, they told us... five minutes and we'll bring you the other dishes! (And that if we wanted to eat everything together we all had to order pizza) In the meantime, a table of young athletes enters, who after 10 minutes found themselves with a plate of pasta before their eyes (and us hungry). Upon yet another request and after more than 50 minutes of waiting, the GNOCCHI arrived!! Next, the famous fried dishes, one without polenta and one with a beautiful fried fusilli in the middle (I attach photos)! Meanwhile the last hungry boy waited for his melted cheese with polenta and mushrooms which he practically ate out of hunger without even knowing what it tasted like. Pointing out that there was no polenta in the frying, they brought 3 portions (quite good). In order to avoid further waiting for coffee and desserts, we got up and headed to the cashier, where, having pointed out the various problems that had occurred during lunch, they apologized and gave us a 5 euro discount! (And offered the bitters which we declined as we were all teetotallers and quite annoyed). We must thank one of the three waitresses for her patience and understanding towards us.

31/03/2025: Unfortunately, after Covid, quality and service have plummeted. I understand the price inflation but spending 75 euros for 2 fried squid, a quarter of white wine, a mineral water (even flat) and 2 sgroppini seems like an exaggeration to me! And thank goodness we didn't have dessert and coffee otherwise we would have ended up with a nice hundred. Cover charge 3 euros per person and they even bring you dry bread. We're not there yet, it's no longer the place I knew a few years ago. Only the dining room remains, welcoming and pleasant as always.

07/03/2025: The pizza itself is good, I get it often and I'm often satisfied with it. However, if I may say so, in the last pizza I had the capers seemed unrinsed and were extremely salty, so much so that you couldn't even taste the caper. Having said that, it remains a good pizzeria.

09/02/2025: A pizzeria that knows its stuff in terms of products and choices