I migliori ristoranti di cucina pizza e pastanella città Rosolina della Rovigo

12/01/2025: We went to eat at the Corsaro on the occasion of the epiphany in Rosolina Mare. The boy who carried out the service was kind and efficient, the location was a little spartan but ok. The sore point is the food, obviously all frozen, but all cooked the "Viva il parish" style: The scallops au gratin were sautéed in a simple pan and placed in the shell with plenty of water, not exactly what you expect as a "Gratinatura" but oh well.. . The spaghetti with seafood looked like: Frozen caciucco from Lidl, sautéed well, better with off-brand spaghetti. This lavish meal from the priest's canteen cost me over €30, and given the ultra-mediocre quality of the food, I suggest avoiding this place. We didn't try the pizzas, so I can't comment on them.

12/01/2025: Sunday lunch, simple restaurant-like place, friendly staff. The problem is everything else, dated equipment, dishes evidently washed as badly as the glasses; cutlery to the limit. The quality of the fish, especially clams and mussels, is bordering on edible. It may have been bad luck, but we had to send the first ones back because the clam sauce in one and the mussels in another, unfortunately, smelled spoiled. Prices normal.

31/08/2024: It's very disgusting. You order spicy and they bring it to you without spicy The nib is not well cooked. I DO NOT RECOMMEND IT.

29/08/2024: In der City, fußläufig zum Strand. Nettes Personal. Wohl zwischen Pizza und Döner. Teig vom Brot war nicht richtig gebacken, geschmacklich ungenügend und einfach nicht lecker.

28/12/2024: Nome appropriato per un pranzo veloce in un ambiente "a tema". Forse il piatto scelto di anguilla arrosto di circa 50 g in tutto ...avrebbe bisogno di un contorno più adeguato..

13/10/2024: Location medioevale ottimo. Ottimo le pizze, camerieri gentili e professionali....... visto dei primi fantastici....da ritornare sicuramente voto dieci