I migliori ristoranti di cucina pizza e pastanella città Porto viro della Rovigo

14/10/2025: The atmosphere is family-friendly and the staff are very welcoming. We ordered pizza and dessert. My opinion of the pizzas is obviously purely subjective, coming from the South. The ingredients are excellent, but the dough and cooking aren't to my particular liking (the oven isn't wood-fired [I have to correct myself; it wasn't noticeable from my position, and the owner, rightly, corrected me], and perhaps that's just how pizza is around here). The desserts, too, were truly excellent: the pistachio and lactose- and gluten-free tiramisu, a delight worth repeating (though the nutritionist wouldn't have agreed). Four stars, not to be derogatory, but since reviews are personal... :-)

09/10/2025: I was incredibly impressed by the delicious pizza and the beautiful setting, with attention to every detail, comfortable seating, and a bright, airy atmosphere. It feels like home and family. The staff is incredibly kind and smiling. Halloween pizzas with the freshest and most innovative ingredients, everything pairs perfectly with Alice's lively personality. Fragrant and unique craft beers. My daughter said her Margherita was "the best she's ever had, 5 out of 5 stars!" There are no negatives, except that the pizza sells out quickly! If these are the premises, go ahead, Favorita, full steam ahead!

01/10/2025: Very good pizza, with a light, fragrant, and easily digestible dough. Well-stocked, with many specialties... You can also choose from first and second courses... excellent desserts. A very spacious atmosphere, suitable for everyone.

22/09/2025: Great food, fast service, and very friendly staff. Fritto misto with aquadelle, a perch, a plaice, and a large scampi. Often, shrimp are sold as scampi...not here. The pizzas are world-class. We live in Italy and know the cuisine. A must-try if you're taking a trip to the Po Delta.

05/09/2025: We went spontaneously and got a table for 5! The pizza arrived in 10 minutes and was super fresh and simply delicious! The service was friendly.

17/07/2025: Excellent pizza, very kind staff, small but comfortable and quiet atmosphere 👌👌👌

22/10/2025: 🏔️ Hosteria Al Paiolo – A corner of Tyrol in the heart of the Po Delta There are places you don't just visit... you experience. Hosteria Al Paiolo, in Porto Viro, is one of those places where time slows down, the aromas become intense, and every dish tells a mountain story—despite being in the heart of the Po Delta. As soon as you step inside, the atmosphere envelops you: warm wood, soft lighting, and an authentic welcome that immediately makes you feel part of something special. It's like being in a Tyrolean cabin, but with the authenticity and heart of the Polesine area. 🍖 The flavors? Authentic, full-bodied, memorable. From the steaming goulash to the slow-cooked pork shank, to the dumplings that smell of melted butter and mountain air. Every bite awakens the pleasure of good food, the kind that needs no words, just a smile of satisfaction. 🍷 The wine selection perfectly complements each dish, transforming the meal into a sensory journey. And then there's the service: courteous, attentive, but never intrusive. That rare balance that makes you feel pampered, not served. If you're looking for a place to unwind, immerse yourself in a warm and authentic atmosphere, and rediscover the pleasure of true conviviality, Hosteria Al Paiolo is the perfect destination. A corner of Tyrol in the heart of the Delta. An experience you won't easily forget❤️

11/10/2025: Delicious Italian and Tyrolean cuisine. Repeat risk: very high.