I migliori ristoranti di cucina pizza e pastanella città Campodarsego della Padova

06/03/2025: Very good and rich pizza but the prices are high compared to similar pizzerias.

10/02/2025: Unfortunately, I'm sorry to have to say it, but we're not there... I've been eating pizza from them for 12 years and I considered it one of the best pizzas in the area... In fact, after having tried the others for reasons of necessity such as holidays or closing days, I had no doubts in being able to give this place honors and merits... recently they must have changed pizza chef... The fact is that the pizzas have practically nothing in the way of toppings... Kilometric cornices and sometimes overcooked pizza... By asking for abundant tomato and mozzarella they arrive at barely being normal pizzas... I'm really sorry because they are good guys, young, but at the moment I think they are ruining the Piazza... I waited to get the pizza several times before writing, but it really has become From the best in the area to the worst... I hope it can be a constructive review... Also because I think that, as I noticed, many others have made the same considerations... Maybe a lot of people change pizzerias and that's it But I'm a little fond of them... Come on guys!!!!!

01/03/2025: Good evening, we went for the first time, my partner and I and our dog.... Very nice place in a rustic tavern style style, but revisited in a modern way... private parking.. . The staff is young but very kind, the manager, as well as being an excellent sommelier, is Mr. Tiziano, an affable, kind, friendly but above all very professional person..... Prepared in this case with advice regarding the choice of dishes and the pairing of the most suitable wines..... Among other things, they have a very varied cellar, large and accurate in the various types of wines they offer to customers. ..... The service was quick and impeccable... The plating was beautiful.. .. High quality of the raw materials... I chose the restaurant menu (starter, main course, side dish, dessert, coffee, water and various wines served) but my partner preferred the pizza (very light dough with excellent quality flours and also very good condiments) the quality/price ratio was consistent with what was offered.... Kindness and helpfulness on the part of all the remarkable staff..... The manager Luca, a nice, polite and kind gentleman in his relationship with customers.... I take the liberty of recommending him as he deserves in all respects an excellent restaurant or rather OSTERIA in this case Ancient but contemporary..... Thank you

24/02/2025: Fantastic pizzas, a very light dough, with particular flavors and quality ingredients!! Very soft cut, cooked perfectly!! Special mention to the house tiramisu, fantastic!! We will definitely be back!!