I migliori ristoranti di cucina pizza e pastanella città Villa cortese della Milano

19/09/2025: They're not careful when handling gluten-containing and gluten-free pizzas. The gluten-free pizzas are cooked in the same oven without interrupting the cooking of the gluten-containing ones. The containers containing the preparations are placed on the counter where they make the gluten-containing pizzas and are then also used for the gluten-free pizzas. The same containers with the gluten-free pizzas, uncovered, are placed on the counter with the regular pizzas. The guy who puts the products in at the end of cooking touches the gluten-containing pizzas, putting them in the boxes, and then, without washing his hands, puts the cold cuts on top of the gluten-free ones. I've seen too many things that don't comply with AIC regulations.

07/07/2025: Friendly and welcoming staff, very easy-going. Very suitable environment for families with children. Lots of variety to choose from among the pizzas with the possibility of choosing different doughs including gluten-free doughs. Excellent pizzas! Good desserts too! Excellent value for money. Clean environment. Highly recommended!